Bisquick Cornbread Recipes
EASY BUTTERMILK CORNBREAD
Baking this cornbread in a cast-iron skillet gives it the crusty goodness that says home cooking. Cornmeal and buttermilk are ingredients that lend authenticity and flavor to this recipe.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 28m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 425°F. Generously grease bottom and side of 10-inch cast-iron skillet, 9-inch round pan or 8-inch square pan with shortening. If using skillet, heat greased skillet in oven about 5 minutes or until hot.
- Stir all ingredients until smooth. Pour batter into pan.
- Bake skillet 15 to 18 minutes, round or square pan 18 to 22 minutes, or until golden brown. Serve warm.
Nutrition Facts : Calories 215, Carbohydrate 26 g, Cholesterol 55 mg, Fat 2, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 330 mg
BISQUICK CORNBREAD
This makes a moist, almost fluffy cornbread. This style of cornbread is quite popular in Hawaii. With all this butter, it has to taste good.
Provided by Judy from Hawaii
Categories Quick Breads
Time 45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together.
- Pour into an 8 by 8 pan& bake at 350 for 35 minutes.
Nutrition Facts : Calories 295.6, Fat 16.8, SaturatedFat 9, Cholesterol 80.3, Sodium 391.1, Carbohydrate 32.8, Fiber 0.6, Sugar 19.2, Protein 4.2
BISQUICK CORNBREAD RECIPE - (3.8/5)
Provided by dkanon
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Mix Bisquick, cornmeal and sugar together. Place melted butter in medium bowl. Add milk and eggs and stir. Pour milk mixture into Bisquick mixture. Stir. Pour batter into 8 by 8 inch greased baking dish. Bake about 35 minutes until golden brown.
WAIKIKI CORNBREAD
Very moist and sweet cornbread, goes great with soups (especially bean soups)!
Provided by Shelly A.
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 45m
Yield 15
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.
- In a large mixing bowl, combine baking mix, sugar, baking powder and cornmeal.
- In a separate bowl, combine eggs, milk and melted butter; beat until creamy. Stir in flour mixture until well combined. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a toothpick inserted into the center of the bread comes out clean. Serve warm.
Nutrition Facts : Calories 295.1 calories, Carbohydrate 31.3 g, Cholesterol 71.8 mg, Fat 17.4 g, Fiber 0.7 g, Protein 4.1 g, SaturatedFat 9.3 g, Sodium 497.7 mg, Sugar 17.2 g
EASY BISQUICK CORNBREAD
A moist, sweet cornbread using bisquick. Based on "Jiffy Corn Muffin Mix Copycat Using Bisquick", Recipe #356178.
Provided by zoo66
Categories Quick Breads
Time 45m
Yield 1 pan, 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Grease an 8x8 square pan or a 9 inch, deep dish pie pan.
- Stir dry ingredients together in a mixing bowl.
- In a separate bowl, mix milk and eggs together.
- Add wet ingredients to dry, add corn, and stir until just mixed.
- Pour into prepared pan and bake for 35 minutes.
Nutrition Facts : Calories 296.6, Fat 7.7, SaturatedFat 2.3, Cholesterol 74.8, Sodium 384.7, Carbohydrate 50.7, Fiber 2.7, Sugar 14.4, Protein 7.6
20 EASY BISQUICK RECIPE COLLECTION
Here are 20 quick and easy recipes you can make with a box of Bisquick baking mix!
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
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- Preheat the oven to 350 degrees F. Grease or spray a 13 x 9 inch baking dish with non-stick cooking spray.
- In a mixing bowl, combine Bisquick, baking soda, cornmeal and sugar. Add melted butter and buttermilk and stir. Then add the eggs and corn. Mix until smooth.
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4.7/5 (7)Estimated Reading Time 5 minsCategory FoodsPublished 2020-09-26
- Bisquick Banana Bread. Banana bread is always a good idea, even if you don’t have a lot of time to make it. Thanks to Bisquick, you can bake a perfectly sweet and moist banana bread easily and quickly.
- Bisquick Blueberry Muffins. There’s never a wrong time for classic blueberry muffins, even on hectic mornings when you don’t have enough time for such a delicate dish.
- Bisquick Banana Muffins. Here’s another muffin recipe for all of you who are just too busy with the kids and work. These banana muffins are so much easier to make if you use Bisquick.
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- Bisquick Chocolate Chip Muffins. Who can resist freshly baked, aromatic chocolate chip muffins? It’s hard to say no to these delicious muffins packed with chocolate chips, and the best part is that they are easy to make.
- Bisquick Cinnamon Rolls. There’s no need to knead or roll dough to make decadent cinnamon rolls. Thanks to Bisquick, you can make this incredibly sweet treat in up to an hour.
- Bisquick Peanut Butter Cookies. What’s not to love about cookies and peanut butter? It’s only logical to combine these popular ingredients to make a truly delightful snack.
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- Bisquick Strawberry Shortcake. This sweet, refreshing, and light strawberry cake is a perfect treat for the hot summer days. The layers of crumbly biscuit, fresh strawberries, and fluffy whipped cream burst with amazing flavors.
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