Biscuit Wedges With Fruit In Vanilla Syrup Recipes
PLUM TORTE
So easy to make and it's delicious! Take advantage of plum season to make this torte. The torte base will complement many types of fruit. I've used regular plums and quartered them and it was super tasty too. Next time, I'll try it with apricots. I use just a little less than 1/2 cup of sugar because I'm not a fan of sweet desserts. Serve plain or with vanilla ice cream.
Provided by Frankie
Categories Desserts Cakes Torte Recipes
Time 55m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Arrange a rack in the lower third of the oven.
- Cream butter and 1/2 cup sugar together using an electric mixer in a mixing bowl. Add eggs and mix well. Sift flour, baking powder, and salt into the batter; beat to mix well. Pour into an ungreased 9-inch springform pan.
- Cover the batter with plums, skin-side down. Mix 1 tablespoon sugar and cinnamon together in a small bowl and sprinkle over the top.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Remove from the oven and let cool to room temperature, or serve warm.
Nutrition Facts : Calories 275.3 calories, Carbohydrate 37.8 g, Cholesterol 71.4 mg, Fat 13 g, Fiber 2 g, Protein 3.8 g, SaturatedFat 7.7 g, Sodium 97.6 mg, Sugar 24 g
FRUIT BURRITOS
Fruit burritos for dessert or breakfast.
Provided by Deanna
Categories Breakfast and Brunch Eggs Breakfast Burrito Recipes
Time 25m
Yield 12
Number Of Ingredients 5
Steps:
- Heat oil in a deep saucepan over medium heat. Mix sugar and cinnamon together in a brown paper bag.
- Put about 1 tablespoon pie filling in the center of each tortilla and roll up like a burrito, folding both ends over.
- Lower burritos carefully into the hot oil in batches. Fry until medium brown and crispy, turning once, 3 to 5 minutes. Transfer to a plate lined with paper towels to drain and then shake in the paper bag until coated with cinnamon-sugar mixture. Repeat with remaining burritos.
Nutrition Facts : Calories 149.1 calories, Carbohydrate 24.9 g, Fat 4.3 g, Fiber 1.4 g, Protein 2.8 g, SaturatedFat 0.8 g, Sodium 205.5 mg, Sugar 8.3 g
EASY STRAWBERRY CRUMBLE
This strawberry crumble is easy to assemble and perfect if you are looking for a quick dessert and have fresh strawberries on hand. Serve with whipped topping or vanilla ice cream.
Provided by ramblinrose
Categories Crisps and Crumbles
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a 9-inch square baking pan.
- Combine 2 cups biscuit mix with white sugar. Stir in milk and egg and beat with an electric mixer until well combined. Pour mixture into the prepared baking pan and spread sliced strawberries over top.
- Combine remaining 1/2 cup biscuit mix with brown sugar. Add softened butter and stir with a fork until crumbly. Spread topping over the strawberries.
- Bake in the preheated oven until golden brown, about 40 minutes.
Nutrition Facts : Calories 314 calories, Carbohydrate 47.2 g, Cholesterol 40.3 mg, Fat 12.6 g, Fiber 1.5 g, Protein 4.5 g, SaturatedFat 5.6 g, Sodium 495.5 mg, Sugar 23.4 g
More about "biscuit wedges with fruit in vanilla syrup recipes"
BISCUIT WEDGES WITH FRUIT IN VANILLA SYRUP | READY SET EAT
From readyseteat.com
- Preheat oven and prepare the baking mix according to package directions for rolled biscuits, adding 2 teaspoons vanilla with the measure of water listed in the package directions. Roll out or pat dough into 6-inch circle on lightly floured surface; cut into 6 wedges. Place, 2 inches apart, on ungreased baking sheet. Brush tops lightly with additional water; sprinkle with cinnamon sugar.
- Mix 1/2 cup water and granulated sugar in small saucepan. Bring to a boil over medium-high heat. Reduce heat to low; simmer 5 minutes, or until slightly thickened, to a syrup-like consistency. Remove from heat; cool slightly. Stir in remaining 2 teaspoons vanilla. Pour over the fruit in large bowl; toss gently to coat.
- Split biscuits horizontally in half. Place bottom halves of biscuits on 6 dessert plates; cover evenly with half of the fruit mixture. Top each with a serving of Reddi-wip and top half of biscuit. Spoon remaining fruit mixture evenly over biscuits; top with additional serving of Reddi-wip.
PICK-YOUR-OWN FRUIT COOKIES RECIPE - KING ARTHUR BAKING
From kingarthurbaking.com
THE BEST EASY FRUIT SHORTBREAD COOKIES RECIPE
From tastefullyvikkie.com
TOP 6 KIWI BISCUIT RECIPES - BAKER GATHERER
From bakergatherer.com
BISCUIT WEDGES WITH FRUIT IN VANILLA SYRUP - RECIPEMATE.APP
From recipemate.app
30+ DELICIOUS EASTER POTLUCK BREAKFAST RECIPES THAT EVERYONE WILL …
From chefsbliss.com
REDDI-WIP® BISCUIT WEDGES WITH FRUIT IN VANILLA SYRUP
From outdoorentertaining.net
SUMMER FRUIT COBBLER WITH VANILLA-MASCARPONE …
From foodandwine.com
BISCUIT WEDGES WITH FRUIT IN VANILLA SYRUP - DELICIOUS COOKING
From deliciouscookings.com
BISCUIT WEDGES WITH FRUIT IN VANILLA SYRUP RECIPES
From tfrecipes.com
BISCUIT WEDGES WITH FRUIT IN VANILLA SYRUP
From culinarycircle.com
EASY JAMMY BISCUITS RECIPE | LYLE'S GOLDEN SYRUP
From lylesgoldensyrup.com
BISCUIT WEDGES WITH FRUIT IN VANILLA SYRUP RECIPE
From recipes4food.com
BUTTERY SULTANA COOKIES - READER FAVOURITE! - SUGAR SALT …
From sugarsaltmagic.com
THE PERFECT VANILLA BISCUITS RECIPE: GUARANTEED FLUFFY …
From veenaazmanov.com
RASPBERRY JAM DROP BISCUITS RECIPE | TATE AND LYLE …
From wearetateandlylesugars.com
50+ MOUTHWATERING SATURDAY BUTTERMILK RECIPES FOR EVERY DAY
From chefsbliss.com
BISCUIT WEDGES WITH FRUIT IN VANILLA SYRUP RECIPE
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search