Birthday Cake Bubble Tea Recipes

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BIRTHDAY CAKE BUBBLE TEA



Birthday Cake Bubble Tea image

If you really like bakery flavors this is the flavor for you. It tastes almost like the Birthday cake icecream at Cold Stone creamery. Note : Large Tapioca can be purchased at Asian grocery stores. Bubble tea straws can be purchased inexpensively here, www.bubbleteacanada.com

Provided by Bubblehead17

Categories     Shakes

Time 10m

Yield 1 16 oz serving, 1 serving(s)

Number Of Ingredients 12

1/4 cup yellow cake batter
1/4 cup fat-free half-and-half
1/2 cup tea, base
1/2 cup milk
2 -4 tablespoons prepared tapioca
1 -2 teaspoon sugar syrup
2 teaspoons candy sprinkles
1/4 teaspoon nutmeg
1 drop yellow food coloring
1 teaspoon vanilla extract
1 teaspoon sugar-free vanilla syrup
ice

Steps:

  • To make cake batter I used a recipe from this site for cake mix frosting (#104747) and a recipe for make your own cake mix (#192436). In the second recipe I omitted adding, leavening and eggs to the cake mix.
  • Add everything except tapioca and ice to your cocktail shaker, seal tight and shake for 10 seconds.
  • Place tapioca at the bottom of a tall glass, pour shaken mixture over pearls and serve with bubble tea straw and as much ice as you want.

Nutrition Facts : Calories 130.4, Fat 5.5, SaturatedFat 3.5, Cholesterol 20.1, Sodium 151.5, Carbohydrate 12.3, Fiber 0.1, Sugar 3.7, Protein 5.6

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