Birds Nest Pie Oamc Recipes

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BIRDS NEST PIE



Birds Nest Pie image

Here's an easy one for ya. Plain and simple. I usually thinly slice the apples with the slicing disc on my food processor and away they go. Enjoy with a dip of your favorite ice cream.

Provided by luvmybge

Categories     Pie

Time 45m

Yield 2 pies

Number Of Ingredients 10

4 -5 medium apples, peeled and thinly sliced
2 cups all-purpose flour
1 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon cream of tartar
1 cup sour milk (To make sour milk, place 1 tablespoon white vinegar in a measuring cup; add enough milk to equal 1 c)
1 egg
1/4 cup sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Steps:

  • Divide apples evenly between two greased 9-inch pie plates; set aside.
  • In a mixing bowl, combine flour, sugar, baking soda, cream of tartar, sour milk and egg; mix well.
  • Divide batter and pour over apples.
  • Bake at 350° for 25-30 minutes or until pies are lightly browned and test done.
  • Immediately invert onto serving plates (so apples are on the top).
  • Combine all topping ingredients; sprinkle over apples.
  • Serve warm.

BIRD'S NEST PIE (OAMC)



Bird's Nest Pie (Oamc) image

Modification of Bird's Nest Pie found in Once-a-Month Cooking, removing the egg. Works very well and was a family pleaser.

Provided by David and Kat

Categories     Savory Pies

Time 30m

Yield 8 serving(s)

Number Of Ingredients 11

1 (16 ounce) package spaghetti (use half)
2 tablespoons ground flax seeds
6 tablespoons water
1/3 cup grated parmesan cheese
1/2 cup finely chopped onion
2 tablespoons margarine or 2 tablespoons butter
1 (8 ounce) carton sour cream
1 lb bulk Italian sausage or 1 lb turkey sausage
1 (6 ounce) can tomato paste
1 cup water
4 ounces sliced mozzarella cheese

Steps:

  • Break spaghetti in half, and cook as directed on package until al dente; drain.
  • While spaghetti is warm, combine with flax seed, 6 tablespoons water, and Parmesan chees.
  • Use a spoon to press spaghetti into bottom and up sides of a well-greased, 10-inch pie plate.
  • Saute onion in margarine, mix with sour cream, and spread over crust.
  • At same time, brown sausage in a large skillet; drain fat.
  • Stir in tomato paste and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes, stirring occasionally.
  • Spoon over sour cream mixture.
  • Cover dish with foil and freeze. Put cheese slices in a 1-quart bag; attach to side of dish.
  • To prepare for serving, thaw pie and cheese, preheat over to 350 degrees. Bake pie, uncovered for 25 miutes. Arrange mozzarella slices on top; return pie to oven until cheese melts.

BIRD'S NEST PIE



Bird's Nest Pie image

Number Of Ingredients 11

4 to 5 medium apples, peeled and sliced
2 cups all-purpose flour
1 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon cream of tartar
1 cup sour milk *
1 egg
TOPPING:
1/4 cup sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Steps:

  • Divide apples evenly between two greased 9-in. pie plates set aside. In a mixing bowl, combine flour, sugar, baking soda, cream of tartar, sour milk and egg mix well. Divide batter and pour over apples. Bake at 350° for 25-30 minutes or until pies are lightly browned and test done. Invert onto serving plates (so apples are on the top). Combine all topping ingredients sprinkle over apples. Serve warm. (*To sour milk, place 1 tablespoon white vinegar in a measuring cup add enough milk to equal 1 cup. Let stand for 5 minutes.)© Copyright Reiman Publications, 1993-1997

Nutrition Facts : Nutritional Facts Serves

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