Bing Cherry Grapefruit Salad Recipes

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BING CHERRY SALAD



Bing Cherry Salad image

This is a light dessert for the summer time as well as a hit for holiday meals. My Mother-in-law gave me this recipe and I believe it was handed down from her mother-in-law as well. My DH and children love this dessert! The cook time is to set.

Provided by MelodyOHare

Categories     Dessert

Time 2h25m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 (6 ounce) package black cherry Jell-O
1 (8 ounce) package Philadelphia Cream Cheese
1 quart bing cherry, pitted
1 cup nuts (your choice. I use walnuts)
2 cups hot cherry juice
1 1/2 cups cold water

Steps:

  • Dissolve Jello in hot cherry juice.
  • Add cold water.
  • Allow to set until thickend.
  • Cream the cheese until soft.
  • Add nuts to cream cheese.
  • Form into small balls and keep in freezer until Jello is ready.
  • Fold in Cheese balls and pitted cherries.
  • Chill in refrigerator until set.

Nutrition Facts : Calories 327.3, Fat 18.8, SaturatedFat 7.4, Cholesterol 31.2, Sodium 298.5, Carbohydrate 35.9, Fiber 3.1, Sugar 28.4, Protein 7.5

BING CHERRY SALAD



Bing Cherry Salad image

For a sweet, fruity salad at your next get-together, this recipe will surely delight. The cherries makes this irresistible.-Cindy Mahn, Huntley, Montana

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6-8 servings.

Number Of Ingredients 5

1 can (16 ounces) pitted dark sweet cherries, juice reserved
1 package (8 ounces) cream cheese, softened
1 cup drained crushed pineapple
1 carton (8 ounces) frozen whipped topping, thawed
2 cups miniature marshmallows

Steps:

  • Drain cherries, reserving 1/4 cup juice. In a bowl, whip juice with cream cheese. Stir in cherries, pineapple, whipped topping and marshmallows. Chill until serving.

Nutrition Facts : Calories 280 calories, Fat 15g fat (11g saturated fat), Cholesterol 31mg cholesterol, Sodium 92mg sodium, Carbohydrate 33g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.

BING CHERRY SALAD



Bing Cherry Salad image

This is a salad my great grandma use to make and is one of my favorites to eat during the holiday season. Most people make this creamy by melting the cream cheese or dissolving it in the juice. We actually add small chunks of the cheese after the mix has cooled. So you have a clear gelatin with little white chunks in it. So good!

Provided by Lorah Marie Hodges

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 3h15m

Yield 10

Number Of Ingredients 5

1 (20 ounce) can crushed pineapple with juice
1 (15 ounce) can pitted Bing cherries in water
1 (3 ounce) package cream cheese, cut into pieces
1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage, or as needed.
1 (3 ounce) package cherry Jell-O®

Steps:

  • Drain the pineapple juice and cherry water into a 2-cup measuring cup. Pour enough color to make 2 cups; discard the remaining soda. Pour the cola mixture into a saucepan.
  • Bring the cola mixture to a boil over medium-high heat. Remove from heat, then stir in the pineapple, cherries, cream cheese, and cherry gelatin until gelatin dissolves, about 5 minutes. Pour mixture into a mold or glass baking dish. Refrigerate until set, about 3 hours.

Nutrition Facts : Calories 132 calories, Carbohydrate 26 g, Cholesterol 9.4 mg, Fat 3 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 1.9 g, Sodium 66.7 mg, Sugar 24.5 g

BING CHERRY CONGEALED SALAD



Bing Cherry Congealed Salad image

A creamy Bing cherry gelatin salad.

Provided by Niki Bice-Bey

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Yield 9

Number Of Ingredients 6

1 (16.5 ounce) can pitted Bing cherries, drained, juice reserved
1 (15 ounce) can crushed pineapple, drained with juice reserved
1 (6 ounce) package cherry Jell-O®
1 (3 ounce) package cream cheese
6 fluid ounces cola-flavored carbonated beverage
1 cup chopped pecans

Steps:

  • In a sauce pan, combine reserved cherry juice and pineapple juice to equal 1 cup. Bring to boil, add gelatin and whisk together. Remove from heat and add cream cheese and blend together until smooth.
  • Add cola and beat until mixture becomes fluffy. Fold in cherries, pineapple, and nuts. Pour into molded container, chill 6 to 8 hours or until firm.

Nutrition Facts : Calories 248.7 calories, Carbohydrate 34.6 g, Cholesterol 10.4 mg, Fat 12.1 g, Fiber 2.3 g, Protein 4.2 g, SaturatedFat 2.8 g, Sodium 115.6 mg, Sugar 31.8 g

BING CHERRY SALAD



Bing Cherry Salad image

Make and share this Bing Cherry Salad recipe from Food.com.

Provided by ratherbeswimmin

Categories     Low Protein

Time 8h30m

Yield 8 serving(s)

Number Of Ingredients 7

1 (15 ounce) can bing cherries (dark, sweet pitted cherries)
2 (8 ounce) cans crushed pineapple in juice
1 (6 ounce) package cherry-flavored Jello gelatin
1 cup cold water
mayonnaise (optional)
poppy seed, garnish
arugula leaf, garnish

Steps:

  • Drain cherries and pineapple, reserving 1 1/2 cups juice in a saucepan (if necessary, add water to equal 1 1/2 cups).
  • Bring juice mixture to a boil over medium heat; stir in gelatin, and cook, stirring constantly, 2 minutes or until gelatin dissolves.
  • Remove from heat, and stir in 1 cup cold water.
  • Chill until consistency of unbeaten egg whites (about 1 1/2 hours).
  • Gently stir in drained cherries and pineapple.
  • Pour mixture into an 8-inch square baking dish or 8 (2/3 cup) molds.
  • Cover and chill 8 hours or until firm.
  • Dollop with mayonnaise, and garnish, if desired.

Nutrition Facts : Calories 155.4, Fat 0.2, Sodium 100.5, Carbohydrate 38.4, Fiber 1.8, Sugar 34.7, Protein 2.6

EMILY'S FROZEN BING CHERRY SALAD



Emily's Frozen Bing Cherry Salad image

Make and share this Emily's Frozen Bing Cherry Salad recipe from Food.com.

Provided by Dbuoy

Categories     Frozen Desserts

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

1 (11 ounce) can dark sweet cherries
1 (11 ounce) can mandarin oranges
1 (8 ounce) can crushed pineapple
2 cups miniature marshmallows
3/4 cup chopped pecans
8 ounces cream cheese (softened)
8 ounces sour cream
1/4 cup sugar
1/4 teaspoon salt
red food coloring

Steps:

  • Drain all fruits and add a few drops red food coloring to color.
  • In mixer, whip cream cheese until fluffy.
  • Add sour cream, sugar, salt, food coloring.
  • Fold fruits into cream cheese mixture with nuts and marshmallows.
  • Pour into Pyrex sprayed with Pam, cover with foil and freeze overnight.
  • Cut into squares 30 minutes before serving.

Nutrition Facts : Calories 282.5, Fat 19, SaturatedFat 8.6, Cholesterol 35.5, Sodium 147.1, Carbohydrate 27.3, Fiber 2, Sugar 20.9, Protein 4

BING CHERRY SALAD



Bing Cherry Salad image

My mother made this when I was growing up, but she revised it over the years.

Provided by Kathy Gann

Categories     Fruit Desserts

Time 1h

Number Of Ingredients 7

#2 can(s) dark bing cherries, drained [save liquid]
#2 1/2 can(s) crushed pineapple, drained [save liquid]
2 pkg cherry geletin, lg. package
2 can(s) coca-cola
2 c fruit juices [drained from cherries and pineapple]
2 pkg philadelphia cream cheese, regular or low-fat
1 c chopped pecans or walnuts. [leave out nuts if you have allergies.]

Steps:

  • 1. Heat juices that were drained from pineapple and cherries.
  • 2. Pour over gelatin. Stir well and then let it cool a few minutes.
  • 3. Add Coca-Cola and chill in refrigerator until partially jelled.
  • 4. Add cherries, pineapple, nuts [if desired], and cream cheese [crumbled into small chunks] or whipped cream.
  • 5. Chill in refrigerator until firm. You may put it in a mold if you wish.

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