Bills Sauce Recipes

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BILL'S BBQ SAUCE (LARGE BATCH) RECIPE



Bill's BBQ Sauce (Large Batch) Recipe image

Provided by á-7849

Number Of Ingredients 10

80 oz catsup
5 onions finely chopped
2.5 cups brown sugar
10 fluid oz vinegar
10 fluid oz Worcestershire sauce
3.5 tbsp chili powder
3.5 tbs liquid smoke
3.5 tbs dry mustard powder
2.5 tbs garlic powder
2.5 tbs hot sauce

Steps:

  • Combine all ingredients in a cook pot and simmer for 15 or so minutes to meld the flavors. Do not bring to a boil! Use as you would any other BBQ sauce. If you need to thicken it up try simmering for a while or add a tablespoon of tapioca.

BILL'S BLUE CHEESE DRESSING



Bill's Blue Cheese Dressing image

This is the BEST I have ever tasted, but not for the fat conscious.

Provided by William

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 15m

Yield 12

Number Of Ingredients 8

¾ cup sour cream
1 ⅓ cups mayonnaise
1 teaspoon Worcestershire sauce
½ teaspoon dry mustard
½ teaspoon garlic powder
½ teaspoon salt
½ teaspoon ground black pepper
4 ounces blue cheese, crumbled

Steps:

  • In a large bowl, whisk together the sour cream, mayonnaise and Worcestershire sauce. Season with mustard, garlic powder, salt and pepper. Stir in blue cheese. Cover, and refrigerate for 24 hours before serving.

Nutrition Facts : Calories 241.3 calories, Carbohydrate 1.9 g, Cholesterol 22.7 mg, Fat 25.2 g, Protein 2.8 g, SaturatedFat 6.5 g, Sodium 379.9 mg, Sugar 0.4 g

BILL'S BARBECUE SAUCE



Bill's Barbecue Sauce image

Make and share this Bill's Barbecue Sauce recipe from Food.com.

Provided by Normaone

Categories     Sauces

Time 46m

Yield 1 1/2 cups

Number Of Ingredients 10

2 tablespoons vegetable oil
1 onion, finely chopped
1/3 cup chopped celery
1 tablespoon minced garlic
1 tablespoon paprika
1/2 teaspoon cayenne pepper
3/4 cup ketchup
1/2 cup beer
1/4 cup cider vinegar
1 tablespoon Worcestershire sauce

Steps:

  • In a medium saucepan, heat oil over medium.
  • Add onion and celery and saute 5 minutes or until tender.
  • Add paprika, garlic and cayenne.
  • Saute 1 minute more.
  • Add ketchup, beer, vinegar and Worcestershire sauce.
  • Simmer, uncovered, on medium-low until slightly reduced and flavors have blended, about 30 minutes.
  • This can be prepared in advance and refrigerated or frozen.

Nutrition Facts : Calories 384.2, Fat 19.4, SaturatedFat 2.6, Sodium 1475.9, Carbohydrate 48.3, Fiber 3.8, Sugar 32.8, Protein 4.4

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