Big Mammas Fried Corn Bread Recipes

FRIED CORNBREAD (SOUTHERN STYLE)

Steps:

• Mix first two ingredients to make a batter --- add more or less water depending on how thick or thin you want your cornbread patties. The best way would be to mix in small amounts of water at a time to get the consistency you want.
• In a skillet or frying pan bring oil up to medium heat and test 1/2 teaspoon drop of batter, You do not want it to fry too fast. I normally cook mine on #6 and then furn down to #5 on my stove. Drop by tablespoons full and pat out with back of spoon to make a pattie. Turn over when bottom is light brown.
• Serve and enjoy this tasty bread!

SOUTHERN CORNMEAL HOECAKES

Steps:

• Mix meal, milk, egg and salt together. Drop by spoonful into hot oil. Brown on one side then turn and fry until golden brown on both sides.

FRIED CORNBREAD - SOUTHERN CORNMEAL HOECAKES

Steps:

• Line a rimmed baking sheet with paper towels and place a rack on top; set aside.
• In a medium bowl, whisk together the flour, cornmeal, baking powder, salt and sugar.
• Add buttermilk, water and eggs; mix well.
• Heat oil and butter in a cast iron skillet over medium-to-medium high heat and drop batter by 1/8 cup measure into the hot skillet to form small medallions.
• Fry until brown and crisp, turn and brown the other side. Remove and let drain on rack.
• Serve immediately with warm syrup or honey butter for breakfast, as a snack, or as a savory bread. Dip 'em in a mess o' greens to sop up that pot likker (juice from the greens)!

BIG MAMMA'S FRIED CORN BREAD

Steps:

• IN A SKILLET ADD YOUR OIL AND MAKE IT VEREY HOT TO START.YOU WELL LOWER IT WHEN YOU START TO FRY. THEY WELL LOOK LIKE PAN CAKES. YOU REALLY NEED A SKILLET FOR THIS RECIPE!!!
• IN BOWL PUT CRON MEAL AND EGG AND SLOWLY ADD THE MILK UNTIL IT IS LIKE PEANUT BUTTER MIX WELL. I PUT THE BATTER IN A 1/4 MEASUREING CUP AND POUR IT IN THE OIL AND SMOOTH IT OUT AND COOK UITIL GOLDEN BROWN ON BOTH SIDES , MAKE SURE THE CENTER IS COOKED.YOU CAN MAKE THEM AS BIG AS YOU LIKE , I MAKE MY ABOUT 3INCH ROUNDS. SERVE WITH BUTTER AND /OR HONEY , JELLY, JAM, ANY THING IS GOOD ON FRIED CRON BREAD!!!!