Big Game Pizza Ball Recipes
PIZZA BALLS
Sausage pizza balls make a great appetizer or snack. They're like whole pizzas that can be popped into your mouth in a single bite! Omit the green bell peppers and onions, if desired.
Provided by Kathy
Categories Appetizers and Snacks Meat and Poultry
Time 50m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a large baking sheet.
- In a medium bowl, mix together Italian sausage, baking mix, green bell pepper, yellow onion, mozzarella cheese and pizza sauce. Gradually stir in water until the mixture is a workable consistency. Roll into 1 inch balls.
- Arrange pizza balls on the baking sheet. Bake in the preheated oven 20 minutes, or until lightly browned. Serve hot.
Nutrition Facts : Calories 388.7 calories, Carbohydrate 20.2 g, Cholesterol 63.6 mg, Fat 25.1 g, Fiber 1.2 g, Protein 19.8 g, SaturatedFat 10.7 g, Sodium 1046.8 mg, Sugar 2.5 g
BIG GAME PIZZA BALL
This is completely gratuitous, but completely tasty. This is a slightly more elegant way to get your pizza fix while you yell at the TV.
Provided by Justin Warner, Food Network Star Season 8 Winner
Categories appetizer
Time 15m
Yield 15 snack servings
Number Of Ingredients 11
Steps:
- Pulse the heck out of everything except the tomato sauce, pepperoni and pita, scraping the bowl to ensure even mixing. Shape this mass as you'd like. Make some wells on top. Put the tomato sauce in the wells. Shingle the pepperoni around the exterior. Serve with pita points.
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- Qdoba Queso. Qdoba makes a top-notch queso. However, with what’s soon to be a packed house, it’s hard to find the time to run out and snag a couple of orders.
- Air Fryer Pizza Rolls. The kick-off is in 10 minutes, guests are knocking at the door, and you realize your famous chili won’t be ready for an hour. Don’t worry, these pizza rolls are here to save the day.
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