Big Boy Pork Chops Recipes

30 BEST WAYS TO COOK PORK CHOPS

30 Best Ways to Cook Pork Chops image

With these juicy pork chop recipes, you never have to worry about serving tough, dry meat again. They're flavorful, savory, and perfect for a family feast.

Provided by insanelygood

Number Of Ingredients 30

Ingredients

One-Pot Southern Pork Chop Dinner
Sweet and Spicy Glazed Pork Chops
Pork Chops in Creamy Mushroom Sauce
Baked Pork Chops with Dijon Cream Sauce
Crock Pot Pork Chops (with gravy)
Herb Lemon Baked Pork Chops
Skillet Braised Pork Chops
Grilled Hawaiian Pork Chops
Saucy Brown Sugar Baked Pork Chops
Boneless Pork Chops Skillet with Honey Garlic Sauce
Creamy Basil Skillet Pork Chops
Easy Pork Chops with Sweet and Sour Glaze
Pan-Seared Pork Chops with Nectarines and Balsamic Glaze
Acorn Squash u0026amp; Pork Chops with Cranberries
Easy Pineapple Pork Chops
Apple Cider Sage Pork Chops
Lemon Garlic Pork Chop
One Pan Maple Glazed Pork Chops
Stuffed Pork Chops
Pork Chops with Creamy Mustard Sauce
Perfect Air Fryer Pork Chops
Skillet Pork Chops with Apples and Onions
Almond Crusted Pork Chops
Grilled Maple Honey Glazed Pork Chops
Crispy Fried Breaded Pork Chops
Garlic Butter Pork Chops with Zucchini
Greek Pork Chop Marinade
Cuban Pork Chops
Baked Pork Chops with Beans
Ranch Pork Chops and Potatoes Sheet Pan Dinner

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

BIG BOY PORK CHOPS

Big Boy Pork Chops image

Make and share this Big Boy Pork Chops recipe from Food.com.

Provided by txzuckerbaeckerin

Categories < 30 Mins

Time 30m

Yield 3/4 cip

Number Of Ingredients 6

Ingredients

1/4 cup soy sauce
1/4 cup red wine vinegar
1/4 cup maple syrup
1 tablespoon ginger, freshly minced
1 tablespoon sesame oil
4 center-cut pork chops, 1-inch thick

Steps:

Combine the marinade ingredients in a bowl; pour into a ziplock bag and add the chops.
Marinate overnight.
Scrape off ginger pieces.
Grill chops over medium high heat for 7 minutes on each side, basting often with the marinade.
Discard any leftover marinade.

Nutrition Facts : Calories 1616.4, Fat 81.5, SaturatedFat 26.3, Cholesterol 380.7, Sodium 5635.7, Carbohydrate 82.5, Fiber 1.7, Sugar 65.8, Protein 134.4

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