Best Turkey Gravy From Cooks Illustrated Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHEF JOHN'S MAKE-AHEAD TURKEY GRAVY



Chef John's Make-Ahead Turkey Gravy image

This make-ahead turkey gravy frees up valuable kitchen time for Thanksgiving, plus it will look and taste even better than those frantic, last-minute versions.

Provided by Chef John

Categories     Side Dish     Sauces and Condiments Recipes     Gravy Recipes     Turkey Gravy Recipes

Time 4h15m

Yield 8

Number Of Ingredients 13

1 large onion, chopped
2 carrots, chopped
2 ribs celery, chopped
2 teaspoons vegetable oil
2 large turkey wings
2 tablespoons cold water
10 cups cold water
4 sprigs fresh thyme
2 cloves garlic
3 tablespoons butter
½ cup all-purpose flour
salt and ground black pepper to taste
1 pinch cayenne pepper

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Combine onion, carrots, celery, and vegetable oil in a large roasting pan and toss to coat. Place turkey wings on top of vegetables
  • Place roasting pan in the preheated oven and cook until the turkey wings are browned and vegetables are caramelized and softened, 45 to 60 minutes.
  • Transfer turkey wings and vegetables to a large stockpot. Place the roasting pan over a stovetop burner on medium heat. Pour 2 tablespoons cold water into the pan and bring to a boil, scraping up any browned bits. Transfer mixture to the stockpot and add 10 cups cold water, thyme, and garlic.
  • Bring turkey wing mixture to a boil. Reduce heat to low and simmer, uncovered, until meat falls off the bone, about 3 hours. Skim off turkey fat throughout the process and set aside 2 tablespoons.
  • Strain turkey stock and reserve 6 cups of stock; discard all the solids.
  • Heat butter and 2 tablespoons reserved turkey fat in a large saucepan over medium heat. Sprinkle in flour and cook, whisking continuously, until it begins to smell like cooked pie crust, 2 to 3 minutes. Slowly pour in turkey stock, whisking continuously. Increase heat to high and simmer until thick and warmed through, about 5 minutes. Season with salt, black pepper, and cayenne pepper to taste.

Nutrition Facts : Calories 115.4 calories, Carbohydrate 10.2 g, Cholesterol 22.5 mg, Fat 6.6 g, Fiber 1.3 g, Protein 4.1 g, SaturatedFat 3.2 g, Sodium 92.4 mg, Sugar 1.9 g

More about "best turkey gravy from cooks illustrated recipes"

HERBED ROAST TURKEY WITH GRAVY | COOK'S ILLUSTRATED - AMERICA'S …
Herbed Roast Turkey with Gravy. Saved. Cook smart with 100% reliable recipes trusted by millions of home cooks—Try Digital All Access now. Get free access. 12,000 + recipes. 8,000 …
From americastestkitchen.com


ROASTED TURKEY IN PARCHMENT WITH BRIOCHE STUFFING
Place a 40-inch sheet of parchment on a work surface. Place the turkey on top, with a short side of the bird facing you. Gather the ends and wrap the turkey. Fold the overlapping ends of the …
From americastestkitchen.com


6 PRO TIPS FOR PERFECT GRAVY | COOK'S ILLUSTRATED - AMERICA'S TEST …
Nov 15, 2021 Most gravy recipes build fond by searing turkey parts such as the neck and giblets, but I found that first simmering the turkey parts in chicken broth until the liquid …
From americastestkitchen.com


ROAST TURKEY AND GRAVY WITH HERBES DE PROVENCE AND LEMON
Get the 2024 edition of our #1 bestselling cookbook Every recipe (1,900!) from all 24 seasons + a 58-page shopping guide Save now
From americastestkitchen.com


7 EASY LEFTOVER TURKEY RECIPES GRANDMA WOULD APPROVE - ALL …
1 day ago These recipes show just how versatile turkey can be. Best Thanksgiving Leftover Recipes 1. Turkey Tetrazzini. With this turkey tetrazzini recipe, you won’t have to worry about …
From allthingsmamma.com


THANKSGIVING LEFTOVERS TURKEY CRESCENT ROLLS - AVERIE COOKS
18 hours ago A must-try Thanksgiving leftover recipe! Packed with turkey, stuffing, mashed potatoes, gravy, and cranberry sauce, these Thanksgiving Leftovers Turkey Crescent Rolls …
From averiecooks.com


THE COOK'S ILLUSTRATED TEAM'S FAVORITE THANKSGIVING RECIPES
The test cooks and the Cook's Illustrated editors are Thanksgiving experts. After developing so many Thanksgiving recipes, they've all picked their favorites. ... Our Favorite Turkey Gravy …
From americastestkitchen.com


THE BEST SIMPLE ROAST TURKEY WITH GRAVY RECIPE
Sep 25, 2023 Add turkey neck, onion, carrot, and celery and cook, stirring occasionally, until well browned, about 10 minutes total. Add stock, bay leaves, and soy sauce. Bring to a boil, then reduce to a simmer.
From seriouseats.com


THE BEST TURKEY GRAVY RECIPE - SERIOUS EATS
Jun 2, 2023 Add turkey parts, onion, carrot, and celery and cook, stirring occasionally, until well browned, about 10 minutes total. Add stock, soy sauce, Marmite (if using), herbs, and bay leaves. Bring to a boil, then reduce to a …
From seriouseats.com


HOW TO MAKE THE BEST TURKEY GRAVY - DAMN DELICIOUS
Nov 15, 2018 I made this gravy tonight for Thanksgiving and it turned out perfect! I made a homemade broth by boiling the turkey neck in 8-cups of water, a bunch of thyme, a small bunch of sage, 2 sprigs of rosemary, a couple cubes …
From damndelicious.net


THE HOLIDAY ROAST TURKEY THAT HAS IT ALL | COOK'S ILLUSTRATED
Oct 3, 2022 3. Stir Into Gravy. How: Stir the remaining herb paste into the finished gravy to pass at the table. Why: The gravy acquires a light and fresh herb flavor that reinforces the roasted …
From americastestkitchen.com


BEST TURKEY GRAVY | AMERICA'S TEST KITCHEN RECIPE
Oct 19, 2011 Make the Broth: Heat oil in large saucepan over medium-high heat. Brown turkey giblets and neck for 5 minutes. Cook onion for 3 minutes. Cover and cook over low heat for 20 minutes.
From americastestkitchen.com


STEP UP YOUR GRAVY GAME WITH AMERICA'S TEST KITCHEN
Nov 16, 2018 But, whatever you think about brining or deep frying or high heat versus low heat, the fact is that the best insurance policy for any kind of turkey mishap is to have a great gravy, and a boatload of it. Lan Lam is a senior …
From splendidtable.org


OUR FAVORITE TURKEY GRAVY (AMERICA'S TEST KITCHEN)
Nov 15, 2018 For a turkey gravy that really tastes like the bird but doesn't require drippings, we began by making a full-flavored turkey stock that included not just the neck and giblets but also some excess skin and fat from the …
From splendidtable.org


HOW TO COOK THE BEST THANKSGIVING TURKEY - THE NEW YORK TIMES
6 days ago The Secret to the Best Turkey Came From a Reader Eric Kim roasted dozens of birds and taste-tested eight different recipes before landing on this clever approach. Listen to …
From nytimes.com


TURKEY GRAVY - TASTES BETTER FROM SCRATCH
Nov 16, 2018 Storing and Making Ahead of Time: To store: Store leftover gravy in a sealed container for 2-3 days. To Make Ahead: Make the gravy as directed. Allow it to cool and store it, covered, in the refrigerator for up to 2 days. To …
From tastesbetterfromscratch.com


HOW TO THICKEN GRAVY IN A PINCH SO IT'S RICH AND CREAMY - YAHOO
8 hours ago Cook the Gravy Longer. You can always start by cooking the gravy a little bit longer to thicken it. Allow the gravy to simmer, uncovered, on the stove—the extra time will help the …
From yahoo.com


GRAVY AND SAUCE RECIPES FOR YOUR THANKSGIVING DINNER
Enhance your Thanksgiving feast with our collection of savory gravy and sauce recipes, offering a range of delicious options that perfectly complement your turkey and sides for a memorable …
From americastestkitchen.com


FIVE FANTASTIC THANKSGIVING LEFTOVERS RECIPES! - FRAMED COOKS
4 days ago This soup is literally as easy as putting everything from turkey to stuffing to veggies to gravy to mashed potatoes in a pot with some chicken broth and heating it up…it magically …
From framedcooks.com


BEST TURKEY GRAVY RECIPE - FOOD & WINE
Jul 20, 2023 Kelsey Jane Youngman is a New York–based cook, baker, writer, and editor for Food & Wine with over 7 years of experience in food media. Kelsey has developed recipes, …
From foodandwine.com


OUR FAVORITE TURKEY GRAVY | AMERICA'S TEST KITCHEN RECIPE
Stir in wine and bring to simmer, scraping up any browned bits. Add remaining 4 cups broth and bring to simmer over high heat. Reduce heat to medium-low, cover, and simmer for 1 hour.
From americastestkitchen.com


MAKE-AHEAD TURKEY GRAVY IS A TASTY, NUTRITIOUS AND TIME-SAVING RECIPE
6 days ago Make-ahead turkey gravy is a tasty, nutritious and time-saving recipe. November 19, 2024 at 9:00 p.m. by Virginia Willis / The Atlanta Journal- Constitution (TNS)
From timesfreepress.com


SAVORY THC INFUSED GRAVY RECIPE | NUGGMD
Nov 18, 2024 Forget turkey – there's nothing quite like the flavor explosion that gravy brings to the table, making it a holiday staple and a treat at any meal throughout the year. ... To make …
From nuggmd.com


TURKEY GRAVY - JO COOKS
Nov 4, 2024 Turkey Drippings: The heart and soul of your gravy, turkey drippings are the flavorful liquid gold derived from a perfectly roasted turkey. Chicken Broth: Gives the gravy its liquid foundation. I always use low-sodium …
From jocooks.com


SIMPLE TURKEY GRAVY FOR ROASTED TURKEY IN PARCHMENT
Combine another ½ cup stock with Wondra flour in a small jar, seal it, and shake to combine. Pour the flour mixture into the boiling mixture in the pan and boil until thickened, 2 to 3 minutes.
From americastestkitchen.com


22 THANKSGIVING DISHES OUR RECIPE TESTERS LOVED THIS YEAR - NYT …
Nov 18, 2024 The turkey’s already juicy and the gravy makes it even better. Christopher Testani for The New York Times. Food Stylist: Cyd Raftus McDowell. ... “Loved it best with potato …
From cooking.nytimes.com


MAKE THANKSGIVING EASIER BY COOKING YOUR TURKEY, MASHED …
Nov 13, 2024 Roast Turkey with Mashed Potatoes and Vermouth Gravy One recipe offers an easy path to delicious, juicy turkey plus the most savory mashed potatoes you’ve ever …
From americastestkitchen.com


THE BEST TURKEY GRAVY - THE COUNTRY COOK
Nov 3, 2021 This turkey gravy recipe is meant to compliment my recipe for Roast Turkey. This is hands-down my go-to recipe. It uses ingredients from the turkey itself (that usually get thrown away) to create a thick, rich and delicious …
From thecountrycook.net


BRIOCHE STUFFING | AMERICA'S TEST KITCHEN RECIPE
If the mixture seems dry, add more stock, ¼ cup at a time. Season with 2 teaspoons salt and ½ teaspoon pepper. Use 10 cups stuffing to fill the turkey; place the remainder in a buttered 8 …
From americastestkitchen.com


THIS GRAVY WILL BE THE BEST THING ON YOUR …
Nov 1, 2023 The first step in most gravy recipes is to build fond by searing turkey parts such as the neck and giblets. ... there are two make-ahead opportunities built into the recipe. The turkey stock can be prepared and …
From americastestkitchen.com


Related Search