Best Savory Dutch Baby Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAVORY DUTCH BABY



Savory Dutch Baby image

This savory Dutch baby delivers comfort and flavor, and it brings a smile. It's the perfect vehicle for using up little bits of leftovers, as long as they are fully cooked and heated in the bottom of the skillet prior to adding the batter and cheese. -Susan Anderson, Helena, Montana

Provided by Taste of Home

Time 45m

Yield 6 servings.

Number Of Ingredients 9

6 tablespoons butter
2 tablespoons chopped shallot
8 large eggs, room temperature
3/4 cup 2% milk
1 cup plus 2 tablespoons all-purpose flour
1/2 teaspoon kosher salt
1/2 teaspoon pepper
1 tablespoon minced fresh thyme or 1 teaspoon dried thyme
3/4 cup grated Parmesan cheese

Steps:

  • Preheat oven to 425°. In a 12-in. cast-iron or other ovenproof skillet, melt butter over medium-high heat. Add shallot; cook and stir until tender, 1-2 minutes., In a large bowl, whisk eggs and milk until blended. Whisk in flour, salt and pepper until smooth; stir in thyme. Pour batter into hot pan; sprinkle with Parmesan., Bake until top is puffed and sides are golden brown and crisp, 20-25 minutes. Serve immediately.

Nutrition Facts : Calories 343 calories, Fat 21g fat (11g saturated fat), Cholesterol 290mg cholesterol, Sodium 542mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 1g fiber), Protein 15g protein.

SAVORY DUTCH BABY



Savory Dutch Baby image

Top this savory version of fluffy dutch baby pancakes with smoked salmon and cream cheese, fried egg and avocado, or crispy bacon and cheddar.

Provided by Claire Saffitz

Categories     Bon Appétit     Breakfast     Pancake     Salmon     Brunch     Avocado     Bake     Lunch     Dinner     Sugar Conscious     Kidney Friendly     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 4

Number Of Ingredients 11

3 large eggs, room temperature
3/4 cup whole milk, room temperature
3 tablespoons unsalted butter, melted, slightly cooled, divided
1/2 cup all-purpose flour
2 tablespoons cornstarch
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
Topping Ideas
Fried eggs, avocado, and shaved ham (optional)
Smoked salmon, crème fraîche, and sliced spring onions (optional)
Sautéed kale, crispy bacon, and aged cheddar (optional)

Steps:

  • Place a medium ovenproof skillet, preferably cast iron, in center of oven and preheat oven to 450°F. Let skillet heat at least 25 minutes total (prepare your toppings while you wait).
  • Blend eggs in a blender on high speed until very frothy, about 1 minute. With motor running, gradually stream in milk, then 2 Tbsp. butter; blend another 30 seconds. Add flour, cornstarch, salt, and pepper and blend just to combine. (This batter doubles well if you want to scale up.)
  • Carefully remove skillet from oven and swirl remaining 1 Tbsp. butter in skillet to coat. Immediately pour batter into skillet (butter will brown quickly, so have batter at the ready to prevent burning). Bake pancake until puffed and brown around edges, 20-25 minutes. It will begin to deflate as soon as it comes out. Top as desired.

SAVORY DUTCH BABY FOR TWO



Savory Dutch Baby for Two image

Parmesan and thyme make this Baby savory, which makes it perfect to eat alongside eggs. But the real beauty of this recipe is that the batter can be made up to two days in advance-and kept in the fridge for an easy romantic breakfast for two.

Provided by Anna Stockwell

Categories     Pancake     Thyme     Parmesan     Cheese     Egg     Milk/Cream     Butter     Salmon     Lemon     Valentine's Day     Bake     Breakfast     Brunch     Quick & Easy

Yield 2 servings

Number Of Ingredients 10

1/4 cup all-purpose flour
1 Tbsp. sugar
1 tsp. finely chopped thyme leaves
1/2 tsp. kosher salt
1/2 tsp. freshly ground black pepper
2 Tbsp. finely grated Parmesan, plus more for serving
2 large eggs
1/2 cup whole milk
2 Tbsp. unsalted butter, cut into pieces
Crème fraîche, smoked salmon, baby greens, and lemon wedges (for serving; optional)

Steps:

  • Preheat oven to 425°F. Whisk flour, sugar, thyme, salt, pepper, and 2 Tbsp. Parmesan in a small bowl.
  • Process eggs and milk in a blender until light and frothy, about 2 minutes. Add flour mixture and pulse to combine.
  • Heat a 10" cast-iron skillet over medium-high. Once hot, melt butter and swirl to coat skillet. Pour batter into hot melted butter in skillet. Transfer to oven and bake until puffed and golden brown, 12-15 minutes.
  • Sprinkle Parmesan over pancake before serving with crème fraîche, smoked salmon, baby greens, and lemon wedges (if using).
  • Do Ahead: Batter can be made 2 days ahead. Transfer to a medium jar and chill. Shake jar before cooking.

CHEF JOHN'S DUTCH BABIES



Chef John's Dutch Babies image

I've always been fascinated by how many different breakfast foods you can create using just milk, eggs, and flour; and this is one of the more interesting examples. Especially considering the unusual, and borderline disturbing name. Sometimes called German pancakes, these have very little to do with Germany, and nothing to do with the Dutch. Apparently they were invented by German immigrants who were referred to as Dutch.

Provided by Chef John

Categories     Bread     Quick Bread Recipes

Time 30m

Yield 4

Number Of Ingredients 9

⅔ cup milk, room temperature
½ cup packed all-purpose flour
3 large eggs, room temperature
¼ teaspoon vanilla extract
¼ teaspoon salt
3 tablespoons clarified butter
1 tablespoon butter
½ Meyer lemon, juiced
1 tablespoon confectioners' sugar, or to taste

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Blend milk, flour, eggs, vanilla extract, and salt together in a blender until batter is smooth.
  • Melt clarified butter in a 10-inch cast-iron skillet over high heat until bubbling; pour batter into the center of the skillet.
  • Bake in the preheated oven until puffed and golden, 20 to 25 minutes. Brush with 1 tablespoon butter, drizzle lemon juice over the top, and dust with confectioners' sugar.

Nutrition Facts : Calories 249.8 calories, Carbohydrate 16.5 g, Cholesterol 175 mg, Fat 17.1 g, Fiber 0.4 g, Protein 7.8 g, SaturatedFat 9.5 g, Sodium 235.6 mg, Sugar 4.2 g

SAVORY DUTCH BABY



Savory Dutch Baby image

I know most people know Dutch Babies as a sweet breakfast food- but not in my family! Sausage and cheese make this breakfast classic more hearty.

Provided by SuperSpike

Categories     One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

4 eggs
1 cup flour
1 cup milk
1/2 teaspoon kosher salt
1/8 teaspoon fresh ground pepper
1 cup cheese, shredded (use a good melting type like cheddar or Jack)
1 cup cooked sausage (you can use crumbly sausage or even better, smoked sausage cut into bite sized pieces)
2 tablespoons butter or 2 tablespoons margarine

Steps:

  • Preheat oven to 425 degrees.
  • Put margarine and sausage into the baking dish and place in the oven to heat about 5 minutes before you add the batter. Keep a close eye on it because it will burn if you let it.
  • Blend eggs, milk, salt, and pepper in a blender or with a mixer. Add the flour 1/4c at a time until just incorporated evenly (don't overmix otherwise you'll activate the gluten in the flour and have a thick dutch baby rather than a fluffy one).
  • Add batter immediately after it's ready to hot baking dish.
  • Sprinkle cheese over the batter and bake for 20-25 minutes, until puffy and Golden brown.
  • Let it cool a few minutes before cutting- it will deflate during this period.
  • Enjoy!
  • Note: this is my family recipe, and it was is told to me as a ratio- 1/4 milk & flour for every egg- feel free to go up or down a size on your baking dish just adjusting according to the ratio!

More about "best savory dutch baby recipes"

5 BRUNCHWORTHY SAVORY DUTCH BABY RECIPES | ALLRECIPES
5-brunchworthy-savory-dutch-baby-recipes-allrecipes image
2017-05-15 5) Ultimate Gourmet (my special recipe in the photo above) Filling - Standard savory batter. Topping - Over easy egg, sliced ham, ricotta cheese, …
From allrecipes.com
Estimated Reading Time 1 min

PARMESAN-HERB DUTCH BABY WITH GARLIC-BUTTER …
parmesan-herb-dutch-baby-with-garlic-butter image
2019-12-22 Reduce the heat to medium. Add the minced garlic, remaining 2 tablespoons butter, and remaining 1 tablespoon thyme leaves and sauté 2 minutes more. Add 1/4 cup white wine or broth and cook until mostly …
From thekitchn.com

SAVORY PROSCIUTTO AND SWISS DUTCH BABY - SEASONS AND …
savory-prosciutto-and-swiss-dutch-baby-seasons-and image
2020-10-29 Instructions. Whisk together the flour, sugar, polenta, and salt in a medium bowl. In a small bowl, whisk together the milk and eggs. Add the milk mixture to flour mixture and whisk until smooth. Cover and chill at least 2 …
From seasonsandsuppers.ca

SAVORY DUTCH BABY RECIPE MADE IN A CAST IRON SKILLET
savory-dutch-baby-recipe-made-in-a-cast-iron-skillet image
2020-04-28 Remove the hot skillet from the oven and add two tablespoons of unsalted butter, use a brush and coat the sides of the cast iron skillet, pour the batter mixture into the hot skillet, sprinkle in half of the grated …
From awortheyread.com

SAVORY DUTCH BABY RECIPE | BON APPéTIT
2016-03-22 Step 2. Blend eggs in a blender on high speed until very frothy, about 1 minute. With motor running, gradually stream in milk, then 2 Tbsp. butter; blend another 30 seconds. Add flour, cornstarch ...
From bonappetit.com
4.9/5 (31)
Estimated Reading Time 4 mins
Servings 4
Total Time 50 mins

MUSHROOM AND PROSCIUTTO DUTCH BABY RECIPE BY TAYLOR ROCK - THE …
2020-10-07 Melt 2 tablespoons butter in large skillet over medium-high heat. Add mushrooms, leeks, salt and pepper. Saute until mushrooms begin to darken and leeks are wilted. Remove from heat and set aside. Immediately after removing pancake from oven, sprinkle bottom evenly with 2 tablespoons shredded Parmesan cheese.
From thedailymeal.com

SAVORY DUTCH BABY CAST-IRON SKILLET RECIPE - REVIEWED
2021-11-03 Dutch babies cook twice: first on the stovetop to puff up, and then in the oven to cook the batter all the way through. Step 4: Make the Dutch baby. Add butter to hot skillet and melt, swirling to coat. Add batter and immediately return skillet to oven. Bake until puffed and golden-brown, 18 to 25 minutes. Step 5: Serve and enjoy
From reviewed.com

THIS SAVOURY MARGHERITA DUTCH BABY IS BASICALLY A PIZZA PANCAKE
2019-02-28 Preheat oven to 425F degrees convection or 450F degrees standard. Heat a 9 or 10-inch cast iron skillet in the oven for about 8 to 10 minutes. In blender, mix together the milk, flour, eggs, sugar ...
From cbc.ca

BEST SAVORY DUTCH BABY | RECIPESTY
Whisk 3 eggs together in a bowl until well blended and frothy. Add milk and 2 tablespoons melted butter; mix well. Stir in flour, 1/2 teaspoon salt, and 1/2 teaspoon pepper and blend until batter is smooth.
From recipesty.com

DUTCH BABY RECIPES | ALLRECIPES
2021-12-15 Best Savory Dutch Baby. overhead view of a Best Savory Dutch Baby topped with ham, egg, cheese, and arugula. Credit: Cally. View Recipe this link opens in a new tab. You've never had a savory Dutch baby like this before: Ricotta, Parmesan, and deli ham give this oven pancake a serious protein and flavor boost. Since this Dutch baby has a touch of …
From allrecipes.com

BEST SAVORY DUTCH BABY FOOD- WIKIFOODHUB
BEST SAVORY DUTCH BABY FOOD. Great choice for a savory brunch. Super easy to put together if using an immersion blender. Provided by Cally. Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes. Time 44m. Yield 4. Number Of Ingredients 12. Ingredients; Nutrition ; 7 eggs, divided: ¾ cup whole milk: 2 tablespoons butter, melted: ½ …
From wikifoodhub.com

BLT + A & E SAVORY DUTCH BABY BEST RECIPE EVER! - ST. PETERSBURG …
2020-04-13 Place a medium-sized cast iron skillet in the oven for 25 minutes. Add eggs to a high-powered blender and blend until well combined - approximately one minute. Add 2 tbsp of butter and all of the milk to blender and blend for another 45 seconds and add remaining batter ingredients and blend until just combined.
From stpetersburgfoodies.com

ENDLESS BRUNCH - THE BEST SAVORY DUTCH BABY PANCAKES
2020-01-18 Dutch Baby Pancake Recipe. Preheat the oven to 450 degrees F. Place 2 tablespoons butter in a large ovenproof skillet (I used this stainless steel pan ). Place the skillet in the center of the oven and allow it to heat for 25 minutes while you prepare the recipe. In a blender, mix your eggs for one minute. Then add the milk and mix for another ...
From endlessbrunch.com

SAVORY BACON AND CHEESE DUTCH BABY PANCAKE RECIPE
2022-05-23 Heat a heavy 10-inch skillet over medium heat and add bacon. Cook bacon until it is crisp, turning to brown both sides. Remove bacon to paper towels to drain. Set aside. Shred cheese using a food processor with shredding disk or use a box grater. Set aside. Position an oven rack in the lower third of the oven.
From thespruceeats.com

SAVORY DUTCH BABY IS PERFECT FOR BRUNCH OR DINNER
2018-11-20 Instructions. Toss tomatoes in olive oil, salt and pepper and roast (cut side up) in 350 degree oven for 30-40 minutes. Set aside. Brown pancetta in small skillet over medium heat 2-3 minutes or until lightly browned and fragrant. Whisk flour and …
From biscuitsandburlap.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Magical Mussel Fritters_image Magical Mussel Fritters

The Best Caramel Brownies_image The Best Caramel Brownies

Homemade Honey Mustard Chicken Salad Recipe by Tasty_image Homemade Honey Mustard Chicken Salad Recipe by Tasty

Honey Glazed Carrots and Parsnips_image Honey Glazed Carrots and Parsnips

Octopus Meze_image Octopus Meze

Sausage Flowers_image Sausage Flowers

Greek-Style Fish With Marinated Tomatoes_image Greek Style Fish With Marinated Tomatoes

Teriyaki Glazed Chicken_image Teriyaki Glazed Chicken

Spicy Drunken Shrimp_image Spicy Drunken Shrimp

Creamy Parmesan Sauce_image Creamy Parmesan Sauce

Rita's Self-Rising Cornbread Mix_image Rita's Self Rising Cornbread Mix

Beef and Bean Tamale Pie_image Beef and Bean Tamale Pie

LEMON GARLIC FRIED RICE AND BEANS_image LEMON GARLIC FRIED RICE AND BEANS

Asian Honey-Grilled Fish_image Asian Honey Grilled Fish

Chicken and Potato Samosa_image Chicken and Potato Samosa

Snow Ice Cream_image Snow Ice Cream

White Chocolate Caramel Corn Mix_image White Chocolate Caramel Corn Mix

Beet, spinach & goat's cheese couscous_image Beet, spinach & goat's cheese couscous

Cinnamon Hard Candy_image Cinnamon Hard Candy

Cherry-Streusel Coffee Cake_image Cherry Streusel Coffee Cake

Related Search

Best Breakfast Smoothie

Chicken Breasts With Asparagus And Artichokes

Individual Savoury Bread Puddings

Maplesyrupspicebreadbreadmachine

Rice Pudding With Raisins And Cinnamon (arroz Con Leche)

Savory Cheese Soup

Smoky Slow Cooker Chili

Southwest Ground Turkey Chili

Spiced Cabbage With Coconut