BERRY SPRITZER
This delicious berry spritzer cocktail is the perfect summer drink.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 8
Steps:
- Place blackberries, raspberries, simple syrup, grape juice, and lemon juice in the jar of a blender; puree until smooth. Strain mixture through a fine mesh sieve, discarding solids.
- Fill 8 Collins glasses with ice, if using. Divide mixture evenly between glasses; top with seltzer or wine and serve immediately garnished with fruit skewers, if desired.
CITRUS BERRY SPRITZ
Provided by Giada De Laurentiis
Categories beverage
Time 4h10m
Yield 4 drinks
Number Of Ingredients 5
Steps:
- Combine the vermouth with the club soda in a pitcher. Pour into 4 glasses. Divide the berries and ice cubes among the glasses. Give the mint leaves a rub and add one to each glass. Serve chilled.
CITRUS SPRITZER
This refreshing blend of lemon, lime, and orange juices can be made with or without vodka.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 7
Steps:
- In a large pitcher, combine juices and sugar; stir well to dissolve sugar. When ready to serve, add seltzer; stir gently to combine. Serve over crushed ice; add vodka (if using), and garnish with citrus slices, if desired.
Nutrition Facts : Calories 98 g, Protein 1 g
BERRY & CITRUS SPRITZER
From the July '13 issue of Good Housekeeping. Sounds really yummy. Instead of the sugar, I would add a tiny bit of stevia. Cooking time is refrigeration time.
Provided by WI Cheesehead
Categories Beverages
Time 2h10m
Yield 1 batch
Number Of Ingredients 8
Steps:
- Combine all ingredients in a large pitcher and refrigerate 2-6 hours.
- Pour into glasses and to with seltzer.
Nutrition Facts : Calories 520.6, Fat 1.3, SaturatedFat 0.1, Sodium 9.4, Carbohydrate 132.6, Fiber 13.1, Sugar 75.1, Protein 5.8
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