Bermuda Planters Punch Recipes

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PLANTER'S PUNCH COCKTAIL



Planter's Punch Cocktail image

The planter's punch is a classic rum punch that includes rum, grenadine, and pineapple juice. This cocktail is also easy to customize to your tastes.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 6

1 1/2 ounces dark rum
1/4 ounce grenadine
2 ounces pineapple juice ​or orange or passion fruit juice
1/2 ounce lime juice
2 ounces club soda, optional
Seasonal fruit, for garnish

Steps:

  • Gather the ingredients.
  • Pour the rum, pineapple juice, lime juice, and grenadine into a mixing glass filled with ice cubes. Shake well.
  • Strain into a highball glass filled with ice cubes.
  • Top with club soda, if you like, and garnish with seasonal fruits. Serve and enjoy.

Nutrition Facts : Calories 164 kcal, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 12 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

PLANTERS' PUNCH COCKTAIL



Planters' Punch Cocktail image

This tropical cocktail is refreshing like the ocean breeze. The mixture of rum and fruit juices will transport you to an sandy beach.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 15

1 sprig fresh mint
1 teaspoon white sugar
½ cup ice
2 fluid ounces orange juice
1 fluid ounce lime juice
¼ fluid ounce lemon juice
1 teaspoon pineapple juice
2 fluid ounces light rum
1 fluid ounce Jamaican rum
2 dashes triple sec
1 dash grenadine
1 orange slice
1 lemon slice
1 pineapple slice
1 maraschino cherry

Steps:

  • Lightly moisten the mint sprig and sprinkle with sugar. Set aside.
  • Fill a Collins glass with ice. Pour in orange juice, lime juice, lemon juice, and pineapple juice. Stir until the glass is frosted. Add light rum and Jamaican rum; stir until combined. Top with triple sec and grenadine. Garnish with slices of orange, lemon, pineapple, maraschino cherry, and the sugar-dipped spring of mint. Serve with a straw.

Nutrition Facts : Calories 291.8 calories, Carbohydrate 25.2 g, Fat 0.3 g, Fiber 1.7 g, Protein 1.2 g, Sodium 3.5 mg, Sugar 16.1 g

BERMUDA PLANTERS PUNCH



Bermuda Planters Punch image

Goslings Black Seal Rum is a locally bottled rum and this is one of the Gosling Bros. recipes. If you don't have any, don't worry. Just substitute with the best rum you can find! :-)

Provided by byZula

Categories     Punch Beverage

Time 10m

Yield 6 serving(s)

Number Of Ingredients 10

6 ounces goslings black seal rum
3 ounces barbados rum (or a good amber rum)
1 1/2 ounces simple syrup (Falernum is actually used which is a sweet syrup, but zaar didn't recognize it)
4 ounces fresh lime juice or 4 ounces lemon juice
6 ounces pineapple juice
4 dashes Angostura bitters
6 teaspoons good quality brandy
soda water
orange slice
lemon slice

Steps:

  • In a pitcher, thoroughly mix first six ingredients.
  • Divide punch among six individual tall glasses filled with crushed ice.
  • Top with soda water.
  • Garnish each with an orange and a lemon and top with 1 teaspoon of brandy.

Nutrition Facts : Calories 130.5, Fat 0.1, Sodium 1.4, Carbohydrate 5.4, Fiber 0.1, Sugar 3.2, Protein 0.2

PLANTER'S PUNCH



Planter's Punch image

I make this fun and refreshing drink every 4th of July. It starts out with a slush base. The bitters off-set the sweetness just the right amount, and it's a beautiful color. Can be served in a punch bowl, or individual servings. Garnish with cherries, orange slices or other desired fresh fruit.

Provided by SweetBasil

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 8h10m

Yield 12

Number Of Ingredients 7

1 (6 ounce) can frozen limeade concentrate
14 fluid ounces water
1 ½ cups rum
¾ cup grenadine syrup
½ cup lime juice
1 tablespoon aromatic bitters
2 liters club soda

Steps:

  • Pour limeade into a large pitcher with a lid; stir in water, rum, grenadine syrup, lime juice, and bitters until well mixed. Cover pitcher and freeze punch until slushy, 8 hours to overnight.
  • Fill individual serving glasses with ice; Spoon about 3 tablespoons punch-slush mixture over ice. Top with club soda and stir gently.

Nutrition Facts : Calories 193.6 calories, Carbohydrate 30.3 g, Sodium 12 mg, Sugar 20.4 g

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