Benihana Shrimp Sauce Recipe 425

BENIHANA SHRIMP SAUCE

Benihana Shrimp Sauce image

Make and share this Benihana Shrimp Sauce recipe from Food.com.

Provided by Starfire aka Wendy

Categories Sauces

Time 10m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

2 cups mayonnaise
1/2 cup water
1 teaspoon sugar
1/4 teaspoon salt
1 tablespoon garlic juice
3 -4 teaspoons ketchup
1 teaspoon ground ginger
1 teaspoon hot sauce
1 teaspoon dry mustard
1 teaspoon paprika
3/4 teaspoon white pepper

Steps:

Whisk together and add to cooked shrimp. Enjoy!

BENIHANA FRIED RICE

Benihana Fried Rice image

This is a copy cat recipe of the Benihana Hibachi Meat Marinade used on steak, chicken, and scallops at the restaurant.

Provided by comes from the Everything Restaurant Recipes Cookbook

Time 45m

Number Of Ingredients 17

Ingredients

5 Tbsp. butter
1 cup chopped onion
1 cup chopped carrots
⅔ cup chopped green onions
3 tsp. sesame seeds
5 eggs
1 cup cooked rice
5 Tbsp. soy sauce
salt, to taste
pepper, to taste
1 Tbsp. grated apple
2 Tbsp. soy sauce
1 Tbsp. grated garlic
1 Tbsp. sesame oil
1 Tbsp. sesame seeds
¾ pounds thin-sliced boneless beef top sirloin steak
(could also use ¾ pound shrimp, chicken, or scallops in place of the steak)

Steps:

Melt butter in a large skillet. Add onions, carrots, and green onions. Saute for 2-3 minutes until carrots are translucent. Set aside.
Heat the oven to 350 degrees. Place sesame seeds in a shallow pan. Bake 10-15 minutes, shaking pan occasionally, until golden brown.
Lightly grease another skillet and scramble the eggs.
Combine rice, vegetables, sesame seeds and eggs. Add soy sauce, stir, and salt and pepper to taste.
Mix all the marinade ingredients in a small bowl.
Marinate meat in the sauce for 30 minutes, or longer.
Heat a frying pan or flat grill on high heat.
Stir-fry the meat a few minutes until desire doneness.

COPYCAT BENIHANA SHRIMP SAUCE

Copycat Benihana Shrimp Sauce image

While it's called "shrimp sauce" this tasty Japanese staple can be used as a dipping sauce with any fried food (not just shrimp) or drizzled over fried rice to add extra flavor.

Time 3m

Yield 2.75 cups

Number Of Ingredients 11

Ingredients

2 cups mayonnaise
1/2 cup water
3/4 teaspoon ketchup
1 teaspoon sugar
1/4 teaspoon salt
1 tablespoon garlic juice
1 teaspoon ground ginger
1 teaspoon hot sauce
1 teaspoon dry mustard
1 teaspoon paprika
3/4 teaspoon white pepper

Steps:

Whisk together the mayonnaise, water, and ketchup until blended. Whisk in the remaining ingredients until smooth. Store in the refrigerator until needed.

Nutrition Facts :

BENIHANA SHRIMP SAUCE RECIPE - (4.2/5)

Benihana Shrimp Sauce Recipe - (4.2/5) image

Provided by á-15395

Number Of Ingredients 11

Ingredients

2 ⁄3 cup mayonnaise
1 ⁄4 cup water
1 ⁄3 teaspoon sugar
1 ⁄8 teaspoon salt
1 ⁄3 tablespoon garlic juice
1 1⁄3 teaspoon ketchup
1 ⁄3 teaspoon ground ginger
1 ⁄3 teaspoon hot sauce
1 ⁄3 teaspoon dry mustard
1 ⁄3 teaspoon paprika
1 ⁄4 teaspoon white pepper

Steps:

Whisk all ingredients together in a medium sized bowl. Pour over cooked shrimp. Serve and enjoy!

BENIHANA'S GINGER SAUCE

Benihana's Ginger Sauce image

I dip all veggies in this as well as chicken, steak and shrimp. I asked my local Benihana for the recipe and they gave it to me!!

Provided by icetea

Categories Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 yellow onion
2 tablespoons peeled and grated fresh ginger
1/4 cup fresh lemon juice
1/2 cup white vinegar
1 cup soy sauce

Steps:

chop onion and grate ginger on a cheese grater or micro plane other wise it's kinda fiberous.place all ingredients in a food processor and pulse until well blended.

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