Ben Jerrys Cherry Garcia Copycat Recipes

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BEN & JERRY'S CHERRY GARCIA (COPYCAT)



Ben & Jerry's Cherry Garcia (Copycat) image

Are Ben & Jerry two of your best friends? Then try this copycat ice cream recipe! (Prep time includes LOTS of chilling time.)

Provided by Lennie

Categories     Frozen Desserts

Time P1D

Yield 6-8 serving(s)

Number Of Ingredients 6

1/4 cup shaved semisweet chocolate
1/4 cup fresh bing cherry, , halved and pitted (, you may use canned cherries, but be sure to drain the syrup)
2 large eggs
3/4 cup sugar
2 cups heavy cream or 2 cups whipping cream
1 cup milk

Steps:

  • Place the shaved chocolate flakes and the cherries in separate bowls; cover and refrigerate.
  • Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes.
  • Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more.
  • Pour in the cream and milk and whisk to blend; add chilled chocolate and cherries and stir to combine.
  • Transfer the mixture to an ice cream maker and freeze following the manufacturer’s instructions.

BEN AND JERRY'S CHERRY GARCIA COPYCAY RECIPE



Ben and Jerry's Cherry Garcia Copycay Recipe image

Make and share this Ben and Jerry's Cherry Garcia Copycay Recipe recipe from Food.com.

Provided by GingerlyJ

Categories     Frozen Desserts

Time 2h

Yield 1 container, 4 serving(s)

Number Of Ingredients 6

1/4 cup chocolate, shaved
1/4 cup bing cherry
2 large eggs
3/4 cup sugar
2 cups whipping cream
1 cup milk

Steps:

  • Place shaved chocolate flakes and cherries in separate bowls. Cover and refrigerate.
  • Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Pour in the cream and milk and whisk to blend.
  • Transfer the mixture to the ice cream maker and freeze following the manufacturer's instructions.
  • After the ice cream stiffens (about 2 minutes before it is done), add the chocolate and cherries, then continue freezing until the ice cream is ready.

Nutrition Facts : Calories 678.5, Fat 53.1, SaturatedFat 32.2, Cholesterol 277.3, Sodium 112.1, Carbohydrate 47.8, Fiber 1.6, Sugar 39, Protein 8.8

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