Ben And Jerrys Vanilla Ice Cream Recipes

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BEN AND JERRY'S VANILLA ICE CREAM RECIPE



Ben and Jerry's Vanilla Ice Cream Recipe image

Make and share this Ben and Jerry's Vanilla Ice Cream Recipe recipe from Food.com.

Provided by ben0wilson

Categories     Ice Cream

Time 45m

Yield 1 court

Number Of Ingredients 5

2 eggs
3/4 cup sugar
2 cups heavy whipping cream
1 cup milk
2 teaspoons vanilla extract

Steps:

  • Whip the eggs and sugar together with a whisk until fluffy (but not firm).
  • Add the rest of the ingredients into the eggs and sugar.
  • Whisk together until well mixed.
  • Place in ice cream maker and follow it's directions to make.

BEN & JERRY'S HEATH BAR CRUNCH ICE CREAM



Ben & Jerry's Heath Bar Crunch Ice Cream image

Provided by Eric Asimov

Categories     ice creams and sorbets, dessert

Time 5m

Yield 1 quart

Number Of Ingredients 6

4 Heath bars (1 1/8 ounces each)
2 large eggs
3/4 cup sugar
2 cups heavy cream
1 cup milk
2 teaspoons vanilla extract

Steps:

  • Using a sharp knife, cut the candy bars into 1/4- to 1/2-inch chunks. You should have about a cup. Place the chunks in a bowl, cover and freeze overnight.
  • Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Whisk in the sugar, a little at a time, and continue whisking until completely blended, about 1 minute more. Pour in the cream, milk and vanilla extract, and whisk to blend.
  • Transfer the mixture to an ice cream maker and freeze, following the manufacturer's instructions.
  • After the ice cream stiffens (about 2 minutes before it is fully frozen), add the candy (broken up into pieces), then continue freezing until the ice cream is ready.

BEN & JERRY'S SWEET CREAM BASE



Ben & Jerry's Sweet Cream Base image

This is the most popular of the Ben & Jerry's Ice Cream bases. It holds up well in a home freezer, and it's easy! From here, the sky's the limit ... follow a tried and true recipe, or make up that fantasy flavor you've always dreamed of. This recipe is posted in response to a request ... hope it helps!

Provided by EdsGirlAngie

Categories     Frozen Desserts

Time 15m

Yield 1 quart

Number Of Ingredients 4

2 eggs
3/4 cup sugar
2 cups heavy cream or 2 cups whipping cream
1 cup milk

Steps:

  • Whisk eggs for 1 to 2 minutes, until fluffy and light.
  • Gradually whisk in sugar, then continue until fully blended, about a minute more.
  • Mix in cream and milk and whisk to blend.

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