Belly Burner Chili Recipes

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CROCK POT BELLY BURNER CHILI



Crock Pot Belly Burner Chili image

Make and share this Crock Pot Belly Burner Chili recipe from Food.com.

Provided by Tracy Graves

Categories     Beans

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1/2 onion, chopped
2 garlic cloves, minced
2 (15 ounce) cans pinto beans or 2 (15 ounce) cans red beans, drained and rinsed
3 (14 1/2 ounce) cans diced tomatoes and green chilies
1 tablespoon unsweetened cocoa powder
2 tablespoons chili powder
1 teaspoon cumin
salt and pepper

Steps:

  • In a skillet, brown ground beef, garlic and onion.
  • Drain, and put in crock pot.
  • Add beans, tomatoes, spices and cocoa powder.
  • Cook in crock pot on low for 4-5 hours.
  • Serve with cornbread if desired.

Nutrition Facts : Calories 307.9, Fat 9.8, SaturatedFat 3.6, Cholesterol 38.6, Sodium 676.3, Carbohydrate 35.6, Fiber 10.5, Sugar 0.8, Protein 21.6

BELLY BURNER CHILI



Belly Burner Chili image

Spicy sausage is browned, then cooked in a slow cooker with olives, tomato sauce and beans in this easy chili flavored with soy sauce.

Provided by CHEFTAZ

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Pork Chili Recipes

Time 8h25m

Yield 8

Number Of Ingredients 10

3 pounds ground spicy pork sausage
2 cups chopped onion
3 (15 ounce) cans tomato sauce
¾ cup water
½ cup chopped black olives
½ cup chopped green olives
½ teaspoon ground black pepper
1 tablespoon soy sauce
2 teaspoons chili powder
1 (15 ounce) can kidney beans

Steps:

  • In a large skillet over medium-high heat, cook sausage until brown. Drain and crumble.
  • In a slow cooker, combine sausage, onion, tomato sauce, water, black and green olives, pepper, soy sauce, chili powder and beans. Cover and cook on low 8 hours.

Nutrition Facts : Calories 835.8 calories, Carbohydrate 23.6 g, Cholesterol 115.8 mg, Fat 71.6 g, Fiber 6.7 g, Protein 25.8 g, SaturatedFat 25 g, Sodium 2527.9 mg, Sugar 8.3 g

BELLY BURNER CHILI



Belly Burner Chili image

Spicy sausage is browned, then cooked in a slow cooker with olives, tomato sauce and beans in this easy chili flavored with soy sauce.

Provided by CHEFTAZ

Categories     Pork Chili

Time 8h25m

Yield 8

Number Of Ingredients 10

3 pounds ground spicy pork sausage
2 cups chopped onion
3 (15 ounce) cans tomato sauce
¾ cup water
½ cup chopped black olives
½ cup chopped green olives
½ teaspoon ground black pepper
1 tablespoon soy sauce
2 teaspoons chili powder
1 (15 ounce) can kidney beans

Steps:

  • In a large skillet over medium-high heat, cook sausage until brown. Drain and crumble.
  • In a slow cooker, combine sausage, onion, tomato sauce, water, black and green olives, pepper, soy sauce, chili powder and beans. Cover and cook on low 8 hours.

Nutrition Facts : Calories 835.8 calories, Carbohydrate 23.6 g, Cholesterol 115.8 mg, Fat 71.6 g, Fiber 6.7 g, Protein 25.8 g, SaturatedFat 25 g, Sodium 2527.9 mg, Sugar 8.3 g

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