THE FROZEN TOMATO
Belle Meade, an incorporated town within Nashville's city limits, is the home of the ''frozen tomato,'' one of the world's great creations. The frozen tomato is essentially tomato ice cream (except, instead of cream, it's got cream cheese, cottage cheese and mayonnaise), served in a round scoop on a lettuce leaf with a dollop of more mayonnaise on top.
Provided by Julia Reed
Categories easy, appetizer
Time 15m
Yield 10 servings
Number Of Ingredients 11
Steps:
- Combine 2 cups of the tomato juice, 1 cup of the mayonnaise, the onion, pineapple, cream cheese, cottage cheese, Worcestershire sauce and Tabasco in a blender. Blend until smooth and pour into a bowl. Combine the remaining tomato juice and mayonnaise in the blender and blend until smooth. Add enough food coloring so that it is the color of a very ripe tomato -- otherwise, it will be pale pink. Add it to the mixture in the bowl and whisk until combined. Season with salt and pepper and more Tabasco if needed.
- Pour into a 2-inch-deep baking dish (use a sieve if you want a smoother texture) and freeze.
- Arrange lettuce on 10 salad plates and place 1 or 2 scoops of frozen tomato on top. Add a dollop of mayonnaise if desired.
Nutrition Facts : @context http, Calories 528, UnsaturatedFat 46 grams, Carbohydrate 6 grams, Fat 56 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 9 grams, Sodium 466 milligrams, Sugar 4 grams
BELLE MEADE FROZEN TOMATO
Make and share this Belle Meade Frozen Tomato recipe from Food.com.
Provided by Brookelynne26
Categories Cheese
Time P1D
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Combine 2 cups of the tomato juice, 1 cup of the mayonnaise, the onion, pineapple, cream cheese, cottage cheese, Worcestershire sauce and Tabasco in a blender. Blend until smooth and pour into a bowl. Combine the remaining tomato juice and mayonnaise in the blender and blend until smooth. Add enough food coloring so that it is the color of a very ripe tomato -- otherwise, it will be pale pink. Add it to the mixture in the bowl and whisk until combined. Season with salt and pepper and more Tabasco if needed.
- Pour into a 2-inch-deep baking dish (use a sieve if you want a smoother texture) and freeze.
- Arrange lettuce on 10 salad plates and place 1 or 2 scoops of frozen tomato on top. Add a dollop of mayonnaise if desired.
Nutrition Facts : Calories 328.3, Fat 25.9, SaturatedFat 4.9, Cholesterol 25.5, Sodium 753.3, Carbohydrate 24.2, Fiber 0.5, Sugar 10.3, Protein 2.4
More about "belle meade frozen tomato recipes"
THE 3 BEST WAYS TO USE FROZEN TOMATOES FROM YOUR FREEZER!
From igrowtomatoes.com
BELLE MEADE FROZEN TOMATO RECIPES
From tfrecipes.com
4 BELLE MEADE RECIPES - RECIPEOFHEALTH
From recipeofhealth.com
GAZPACHO WITH TOMATO SHERBERT RECIPE | FLOWER MAGAZINE
From flowermag.com
HOW TO MAKE SAUCE FROM FROZEN TOMATOES (VERY EASY!)
From mangiawithmichele.com
25 BEST HEIRLOOM TOMATO RECIPES TO ENJOY - INSANELY GOOD
From insanelygoodrecipes.com
BELLE MEADE FROZEN TOMATO - BRENDA GANTT RECIPES
From brendaganttrecipes.com
WHAT TO MAKE WITH FROZEN TOMATOES? - CHEF'S RESOURCE
From chefsresource.com
BELLE MEADE FROZEN TOMATO RECIPE
From recipenode.com
FOOD; MEMBER OF THE CLUB - THE NEW YORK TIMES
From nytimes.com
BELLE MEADE FROZEN TOMATO RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
BELLE MEADE FROZEN TOMATO - CKBK
From app.ckbk.com
HOW TO USE FROZEN TOMATOES RECIPES
From tfrecipes.com
HOW TO USE FROZEN TOMATOES IN SOUP - RECIPES.NET
From recipes.net
HOW TO COOK FROZEN TOMATOES - RECIPES.NET
From recipes.net
ATTACK OF THE FROZEN TOMATO - THE FOOD SECTION
From thefoodsection.com
A NASHVILLE FAVORITE – THE FROZEN TOMATO - SALLIE'S KITCHEN CORNER
From thedeerone.com
EASY CRUSHED TOMATOES AT HOME (NO PEELING + FREEZER FRIENDLY)
From thevirtualcaterer.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love