Beks Spicy Tuscan Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEK'S SPICY TUSCAN SOUP



Bek's Spicy Tuscan Soup image

I've seen several Tuscan Soup recipes out there, so here's mine. I have a penchant for spicy Italian, but please feel free to sub milder ingredients, if that's your thing. I don't know why it would be, but if that floats your boat... Serve with some warm crusty bread and enjoy!

Provided by Gatorbek

Categories     Low Cholesterol

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 10

5 cups chicken stock (sub canned if needed)
1 large onion, diced
2 garlic cloves, minced
1 lb Italian sausage, spicy (I use Johnsonville)
3 large potatoes, cubed (NOT peeled)
1 (15 ounce) can cannellini beans, drained and rinsed
1 (10 ounce) can rotel tomatoes and green chilies, NOT drained or 1 (15 ounce) can diced tomatoes, flavor of your choice with juice
6 ounces fresh spinach, chopped with stems removed or 6 ounces fresh Baby Spinach, chopped
1/4 cup evaporated milk or 1/4 cup heavy cream
salt and pepper

Steps:

  • Remove casings from sausage links and slice. Place sliced links in a large stock pot or dutch oven over medium high heat and brown until no longer pink. Drain excess grease, but do not rinse.
  • Reduce heat to medium, add onion and cook until soft, stirring often. Add garlic and sautee one minute longer (careful not to scorch it!), then add stock and potatoes. Simmer until potatoes are fork tender.
  • At this point, if you prefer a thicker broth, feel free to hit it with an immersion blender for a couple seconds, or mash some of the potatoes with a fork and stir in to the broth. The addition of the cream at the end will thicken it slightly, but use your judgement and your family's preference as your guide.
  • Add beans, tomatoes, and spinach, simmer until spinach is just wilted but still green, 1 - 2 minutes.
  • Remove from heat and stir in milk or cream. Season to taste with salt and pepper, serve with crusty bread.

Nutrition Facts : Calories 860.6, Fat 37, SaturatedFat 12.9, Cholesterol 78.3, Sodium 2469.8, Carbohydrate 89, Fiber 13.5, Sugar 11.6, Protein 43.8

SUPER-DELICIOUS ZUPPA TOSCANA



Super-Delicious Zuppa Toscana image

This is an oh-so-good recipe. Just the right amount of spice to make you take a cold drink but definitely keep coming back for more! This soup is irresistible!

Provided by souporsweets

Categories     Soups, Stews and Chili Recipes     Soup Recipes

Time 1h25m

Yield 6

Number Of Ingredients 9

1 pound bulk mild Italian sausage
1 ¼ teaspoons crushed red pepper flakes
4 slices bacon, cut into 1/2 inch pieces
1 large onion, diced
1 tablespoon minced garlic
5 (13.75 ounce) cans chicken broth
6 potatoes, thinly sliced
1 cup heavy cream
¼ bunch fresh spinach, tough stems removed

Steps:

  • Cook the Italian sausage and red pepper flakes in a Dutch oven over medium-high heat until crumbly, browned, and no longer pink, 10 to 15 minutes. Drain and set aside.
  • Cook the bacon in the same Dutch oven over medium heat until crisp, about 10 minutes. Drain, leaving a few tablespoons of drippings with the bacon in the bottom of the Dutch oven. Stir in the onions and garlic; cook until onions are soft and translucent, about 5 minutes.
  • Pour the chicken broth into the Dutch oven with the bacon and onion mixture; bring to a boil over high heat. Add the potatoes, and boil until fork tender, about 20 minutes. Reduce the heat to medium and stir in the heavy cream and the cooked sausage; heat through. Mix the spinach into the soup just before serving.

Nutrition Facts : Calories 554 calories, Carbohydrate 45.8 g, Cholesterol 98.9 mg, Fat 32.6 g, Fiber 5.6 g, Protein 19.8 g, SaturatedFat 15 g, Sodium 2386.4 mg, Sugar 5 g

TUSCAN SOUP



Tuscan Soup image

Tuscan soup with spicy sausages, potatoes, and spinach.

Provided by Dianne Brown

Categories     Soups, Stews and Chili Recipes     Soup Recipes

Time 50m

Yield 4

Number Of Ingredients 8

6 cups chicken broth
1 onion, chopped
3 (3.5 ounce) links spicy Italian sausage
3 large potatoes, cubed
1 bunch fresh spinach, washed and chopped
¼ cup evaporated milk
salt to taste
ground black pepper to taste

Steps:

  • Remove skin from sausage and crumble into frying pan. Add chopped onion, and cook over medium heat until meat is no longer pink. If you are trying to cut fat, remove meat from pan, place in a colander, and rinse under cold water.
  • Place meat in a large pot; add stock and potatoes. Boil until potato is cooked.
  • Add spinach. Continue boiling until spinach is lightly cooked.
  • Remove soup from heat, stir in evaporated milk, and season to taste. Do not add any salt if using canned stock.

Nutrition Facts : Calories 558.5 calories, Carbohydrate 57.4 g, Cholesterol 56.4 mg, Fat 25.2 g, Fiber 8.4 g, Protein 26.4 g, SaturatedFat 9.1 g, Sodium 1745.3 mg, Sugar 6.3 g

More about "beks spicy tuscan soup recipes"

ZUPPA TOSCANA RECIPE (OLIVE GARDEN COPYCAT)
zuppa-toscana-recipe-olive-garden-copycat image
May 24, 2024 Zuppa Toscana is Olive Garden’s most popular soup. This one-pot, homemade Zuppa Toscana recipe is hearty and loaded with Italian sausage, kale, bacon and potatoes. Some of our most popular recipes are restaurant copycat recipes like Creamy Shrimp Pasta and of course …
From natashaskitchen.com


EASY OLIVE GARDEN ZUPPA TOSCANA SOUP - CREME DE LA CRUMB
Mar 4, 2019 So, “zuppa” means soup in Italian. “Toscana” refers to the Tuscany region of Italy. Therefore, “Zuppa Toscana” translates to “Tuscan soup” or “Tuscan-style soup.” Traditionally, …
From lecremedelacrumb.com


TUSCAN SOUP (ZUPPA TOSCANA) - TASTEFULLY GRACE
Nov 3, 2020 Ingredients To Make Zuppa Toscana. Yellow onions – yellow onions add flavor and texture.; Carrots – carrots add sweetness and a pop of color!; Celery stalks – celery stalks …
From tastefullygrace.com


BEK'S SPICY TUSCAN SOUP RECIPE - RECIPEOFHEALTH
Get full Bek's Spicy Tuscan Soup Recipe ingredients, how-to directions, calories and nutrition review. Rate this Bek's Spicy Tuscan Soup recipe with 5 cups chicken stock (sub canned if …
From recipeofhealth.com


35 DAIRY-FREE SOUP RECIPES - URBAN BLISS LIFE
16 hours ago These 35 Dairy Free Soup Recipes are full of flavor without any milk or cream. Get this dairy-free soup recipe collection at UrbanBlissLife.com. ... This simple Italian soup recipe …
From urbanblisslife.com


15+ COZY OLIVE GARDEN TUSCAN SOUP RECIPES FOR EVERY SEASON
Nov 15, 2024 This Shrimp and Corn Olive Garden Tuscan Soup takes the classic recipe to the next level by introducing sweet shrimp and vibrant corn for a light yet hearty version of the …
From chefsbliss.com


39 COZY SOUP RECIPES TO WARM YOU UP THIS WINTER
3 days ago 1. To make the creamy mushroom soup: Heat butter and oil in a large Dutch oven over medium-high heat until melted. Sauté onion for 2 to 3 minutes until softened; add garlic …
From eatwell101.com


TUSCAN WHITE BEAN SOUP - INSANELY GOOD
Sep 17, 2024 Instructions. In a large pot or Dutch oven, heat the olive oil over medium heat. Add the diced onion, carrots, and celery. Cook for about 5-7 minutes, until the vegetables are softened.
From insanelygoodrecipes.com


SPICY TUSCAN SOUP | TASTY KITCHEN: A HAPPY RECIPE …
Spicy Tuscan Soup. by iamcaressa on October 10, 2009 in Brothy Soups, Soups. See post on iamcaressa’s site! 4.96 Mitt(s) 75 Rating(s) Prep ... Quick mussels recipe with a spicy broth using habanero peppers and... 0.00 Mitt(s) 0 …
From tastykitchen.com


30+ HEALTHY & TASTY TUSCAN SOUP RECIPES TO WARM YOUR HEART
6 days ago In this article, we’ll take you through 30+ mouthwatering Tuscan soup recipes, each brimming with delicious ingredients like beans, kale, tomatoes, and fresh herbs. ... 1 lb Italian …
From chefsbliss.com


SPICY ZUPPA TOSCANA - A COPYCAT RECIPE OF OLIVE GARDEN'S FAMOUS …
Oct 29, 2020 Heat a large pot over medium high heat. Add sausage to pot, and cook for 5 to 6 minutes or until browned. If sausage releases too much grease, drain half from pot.
From inheritedsalt.com


CARABACCIA (TUSCAN ONION SOUP) - INSIDE THE RUSTIC …
Jan 28, 2021 Heat the olive oil in a large, deep pot. Add the onions and stir to coat in the oil, add a pinch of salt and cook the onion very slowly on a medium/low heat until really soft and breaking apart.
From insidetherustickitchen.com


ZUPPA TOSCANA SOUP - THE COZY COOK
Mar 7, 2023 Flavor Enhancers: The mustard powder, hot sauce, and soy sauce are flavor enhancers and can't be tasted outright in this recipe.The hot sauce doesn't make this soup …
From thecozycook.com


30 MINUTE ZUPPA TOSCANA SOUP (BETTER THAN OLIVE GARDEN'S)
Nov 26, 2023 This recipe was updated in November 2024 with new photos, and tips. Served with freshly grated parmesan cheese, crispy bacon, cornbread, cabbage pie or dinner rolls on …
From theyummybowl.com


TUSCAN POT SOUP RECIPE | JOHN AND LISA'S WEEKEND KITCHEN ITV
Put the leek, onion, carrots and celery in a large pan with the olive oil and cook over a medium heat for 5 minutes. Add the bay leaves and fennel seeds, cook for a minute, then stir in the …
From thehappyfoodie.co.uk


CREAMY ZUPPA TOSCANA SOUP - TASTES BETTER FROM …
Sep 3, 2023 Make Ahead and Freezing Instructions: To Make Ahead: Homemade Zuppa Toscana soup can be made 1-3 days ahead of time, stored in the fridge. To Freeze: Make the soup according to instructions but don’t add …
From tastesbetterfromscratch.com


HEARTY TUSCAN SOUP - PICKLED PLUM
Oct 6, 2015 How to Make Tuscan Soup. Scroll all the way to the bottom of the post for the full recipe. Start the aromatics. In a large pot over medium-high heat, add the olive oil and saute …
From pickledplum.com


ZUPPA TOSCANA RECIPE (BETTER THAN OLIVE GARDEN!) | THE …
Sep 8, 2024 Low-sodium chicken broth: The base for the soup, and a pantry staple due to its versatility. Garlic: Great Italian American food is all about garlic. Sausage and bacon: Makes the soup taste rich and meaty. Russet potatoes: …
From thekitchn.com


TUSCAN PORK AND KALE SOUP - WCRF.ORG
Method. Heat half of the oil in a large pan over a low heat. Cook the onion and celery for 5 minutes or until soft. Add the paprika and cook for 1 minute
From wcrf.org


BEST COPYCAT ZUPPA TOSCANA RECIPE - THE CHUNKY CHEF
Mar 4, 2019 CROCKPOT DIRECTIONS. Heat large skillet over medium high heat and brown sausage. Drain. Fry bacon and set aside to a plate. Add onion and minced garlic and cook slightly.
From thechunkychef.com


SPICY BLACK BEAN SOUP RECIPE - NYT COOKING
2 days ago There are a lot of things to love about this soup: It comes together in 20 minutes in just one pot with fewer than 10 ingredients But most importantly, minimal effort results in a …
From cooking.nytimes.com


CREAMY TUSCAN SAUSAGE SOUP (ZUPPA TOSCANA OLIVE GARDEN …
Directions. In a large pot or dutch oven add in Italian sausage, onions and garlic and cook over medium heat until sausage is browned, about 5 minutes.
From lovelydelites.com


Related Search