Beer And Sauerkraut Fudge Cupcakes Beer Frosting Recipes

SAUERKRAUT AND BEER FUDGE CAKE

Sauerkraut and Beer Fudge Cake image

Make and share this Sauerkraut and Beer Fudge Cake recipe from Food.com.

Provided by Donna M.

Categories Dessert

Time 1h

Yield 16 serving(s)

Number Of Ingredients 11

Ingredients

2/3 cup butter or 2/3 cup margarine
1 1/2 cups granulated sugar
3 eggs
1 teaspoon vanilla
1/2 cup cocoa
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup beer
2/3 cup sauerkraut, rinsed and drained

Steps:

Cream butter and sugar together, beating until fluffy.
Beat in eggs, one at a time, then vanilla.
Combine dry ingredients and and add to egg mixture alternately with beer, beginning and ending with dry ingredients.
Stir in sauerkraut.
Pour batter in two 8-inch round pans or one tube pan, greased and floured.
Bake at 350°F for about 40 minutes, or until cake tests done.
Cool 10 minutes and turn out of pan(s).
Cool completely and frost with your favorite fudge icing.

More about "beer and sauerkraut fudge cupcakes beer frosting recipes"

BEER AND SAUERKRAUT CUPCAKES RECIPE - ANN'S ENTITLED …

Sep 5, 2018 Add the vanilla. Sift together ½ cup Dutch Processed Cocoa Powder, 2¼ cup Sifted Flour, 1 tsp Baking Powder, and 1 tsp Baking Soda in …
From annsentitledlife.com

Using the paddle attachment on your stand mixer, cream 2/3 cup Unsalted Butter and 1½ cup Sugar until smooth.

See details

BEER AND SAUERKRAUT CHOCOLATE FUDGE CAKE | IT'S A …

Mar 24, 2022 Add some of the dry mix into the egg mixture, and stir. Then add half the beer, and stir. Continue alternating dry ingredients and beer into the bowl, ending with the dry ingredients. Stir in sauerkraut. Pour batter into greased …
From amotherthing.com

See details

BEER CUPCAKES WITH BEER BUTTERCREAM - THE DEVIL WEARS PARSLEY

Feb 20, 2013 Instructions. Preheat oven to 350°F, and line a regular cupcake pan with twelve liners. When measuring the flour, make sure to sift it first, then carefully spoon into the …
From thedevilwearsparsley.com

See details

BEER AND SAUERKRAUT FUDGE CUPCAKES BEER FROSTING RECIPES

These cupcakes are made from scratch with a stout beer, then filled with an Irish whiskey-chocolate filling and topped off with some Irish cream icing. These are perfect for St. Patrick's …
From tfrecipes.com

See details

BEER AND SAUERKRAUT FUDGE CUPCAKES, BEER FROSTING

Join Our Community Discover new recipes, share them with family & friends, and build your own curated collections from over 300k ideas.
From punchfork.com

See details

BEER AND KRAUT FUDGE CAKE - RECIPE - COOKS.COM

Cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Sift together cocoa, flour, soda, baking powder, and salt. Add dry ingredients to the creamed mixture alternately with …
From cooks.com

See details

BEER AND SAUERKRAUT FUDGE CUPCAKES, BEER FROSTING - PINTEREST

Mar 27, 2019 - Get Beer and Sauerkraut Fudge Cupcakes, Beer Frosting Recipe from Food Network
From pinterest.com

See details

BEER AND SAUERKRAUT FUDGE CAKE RECIPE

Directions. Cream butter and sugar until light. Add eggs, one at a time, beating well after each addition. Blend in vanilla. Sift cocoa, flour, baking powder, soda and salt together.
From recipeland.com

See details

BEER AND SAUERKRAUT FUDGE CUPCAKES, BEER FROSTING RECIPE

Get full Beer and Sauerkraut Fudge Cupcakes, Beer Frosting Recipe ingredients, how-to directions, calories and nutrition review. Rate this Beer and Sauerkraut Fudge Cupcakes, Beer …
From recipeofhealth.com

See details

BEER AND SAUERKRAUT FUDGE CUPCAKES - HI COOKERY

Oct 1, 2012 And the chocolate beer frosting is delicious and a creamy complement to the cupcakes. Observe Oktoberfest by baking beer and sauerkraut fudge cupcakes with chocolate …
From hicookery.com

See details

BEER AND SAUERKRAUT CAKE RECIPES

Make and share this Sauerkraut and Beer Fudge Cake recipe from Food.com. Provided by Donna M. Categories Dessert. Time 1h. Yield 16 serving(s) Number Of Ingredients 11. ... BEER AND …
From tfrecipes.com

See details

SAUERKRAUT AND BEER FUDGE CAKE RECIPES

BEER AND SAUERKRAUT FUDGE CUPCAKES, BEER FROSTING. 6 8 . Provided by Food Network. Time 55m. Yield 18 cupcakes. Number Of Ingredients 18. Ingredients; 2/3 cup butter: …
From tfrecipes.com

See details

BEER AND SAUERKRAUT CUPCAKES RECIPE - YUMMLY

Beer And Sauerkraut Cupcakes With Unsalted Butter, Sugar, Eggs, Beer, Vanilla, Dutch-processed Cocoa Powder, Flour, Baking Powder, Baking Soda, Sauerkraut, Unsalted ...
From yummly.com

See details

BEER AND SAUERKRAUT FUDGE CAKE - RECIPE - COOKS.COM

Add eggs; beat well. Add vanilla, salt and cocoa. Sift together flour, soda and baking powder. Add flour mixture and beer; mix well. Fold sauerkraut by hand. Bake in greased and floured 13"x9" …
From cooks.com

See details

THE BEST BUTTERBEER CUPCAKES - THE DOMESTIC REBEL

Aug 15, 2016 Instructions. Preheat oven to 350 degrees F. Line 2 muffin pans with about 18 paper liners; set aside. In a large bowl, combine the cake mix, eggs, oil, vanilla creme soda, brown sugar and dry pudding mix. Beat with an …
From thedomesticrebel.com

See details

BEER AND SAUERKRAUT FUDGE CAKE RECIPE - BAKER RECIPES

Mar 17, 2012 Sift cocoa, flour, baking powder, soda and salt together. Add to creamed mixture. alternately with beer, beginning and ending with. dry ingredients. Stir in sauerkraut. Raisins …
From bakerrecipes.com

See details

BEER CUPCAKES - THE SEASIDE BAKER

Jun 16, 2021 Preheat oven to 350 degrees. Line 1 cupcake tin with cupcake liners. In the bowl of your mixer or a large bowl, combine melted butter and sugar and mix on medium speed for about 2 minutes. In a separate bowl combine …
From theseasidebaker.com

See details

BEER AND SAUERKRAUT FUDGE CUPCAKES, BEER FROSTING

Preheat the oven to 350 degrees F. Line standard cupcake pans with 18 cupcake liners. In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar until light …
From cookingchanneltv.com

See details