Beefy Spinach Parmesan Meatballs Recipes
ONE-POT SPINACH BEEF SOUP
Steps:
- In a 6-qt. stockpot, cook beef and garlic over medium heat until beef is no longer pink, breaking up beef into crumbles, 6-8 minutes; drain. Stir in broth, tomatoes and seasonings; bring to a boil. Stir in pasta; return to a boil. Cook, uncovered, until pasta is tender, 7-9 minutes., Stir in spinach until wilted. Sprinkle servings with cheese.
Nutrition Facts : Calories 258 calories, Fat 7g fat (3g saturated fat), Cholesterol 40mg cholesterol, Sodium 909mg sodium, Carbohydrate 30g carbohydrate (8g sugars, Fiber 3g fiber), Protein 17g protein.
BEEF MEATBALLS
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield About 30 meatballs
Number Of Ingredients 9
Steps:
- Preheat the oven to 450˚ F. Line 2 baking sheets with foil and coat with cooking spray.
- Combine the beef, breadcrumbs, milk, eggs, onion, garlic, parsley, 2 teaspoons salt and 1/2 teaspoon pepper in a large bowl; mix with your hands until combined. Form into 1 1/2-inch meatballs (about 30). Arrange the meatballs on the prepared baking sheets.
- Bake the meatballs until browned and cooked through, 12 to 15 minutes.
SPINACH AND CHEESE MEATBALLS
These meatballs are simple to make, and freeze really well. I found this recipe online and made some modifications (the original source of the recipe has since disappeared). Note: I usually make these with GoLean ground beef substitute
Provided by Jenipurr
Categories Poultry
Time 1h
Yield 30 meatballs, 10 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients together thoroughly and shape into 30 balls.
- Spray a skillet with nonstick spray and fry balls just until browned, about 2-3 minutes.
- Heat oven to 350 degrees. Put balls onto broiler pan (or pan with wire rack) sprayed with non-stick spray, and bake for 30 minutes.
- Store in freezer. To thaw, put a few on a plate and microwave for about 30 seconds.
Nutrition Facts : Calories 152.5, Fat 7.7, SaturatedFat 3.3, Cholesterol 44.7, Sodium 351.5, Carbohydrate 6.3, Fiber 1.7, Sugar 1.7, Protein 15.6
BEEFY SPINACH-PARMESAN MEATBALLS
Even folks who don't like spinach seem to like these meatballs. Might have something to do with the power of Parmesan and marinara sauce.
Provided by My Food and Family
Categories Home
Time 40m
Yield 30 servings
Number Of Ingredients 7
Steps:
- Heat oven to 400°F.
- Add hot water to stuffing mix in large bowl; stir just until moistened. Add meat, spinach, cheese and egg whites; mix well.
- Shape into 60 (1-1/2-inch) balls. Place in 2 rimmed pans sprayed with cooking spray.
- Bake 20 min. or until done (160°F), heating pasta sauce near end of baking time.
Nutrition Facts : Calories 70, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
More about "beefy spinach parmesan meatballs recipes"
SPINACH AND PARMESAN MEATBALLS RECIPE | DELICIOUS. …
From deliciousmagazine.co.uk
5/5 (2)Servings 4Cuisine Italian RecipesCalories 839 per serving
- Heat the olive oil in a large saucepan, add the carrot, celery, garlic and onion and cook gently for about 4-5 minutes, until beginning to soften. Stir in the tomatoes, rinse out 1 of the cans with 100ml water and add to the pan. Season to taste. Bring to a gentle simmer, then cover the pan and cook for 15 minutes.
- Meanwhile, put the spinach in a large colander and pour over boiling water to wilt. Cool, then squeeze out the excess water and finely chop.
- Put the minced beef in a large bowl, add the spinach, breadcrumbs, Parmesan, chilli flakes, parsley, egg and some seasoning. Mix together with your hands until completely combined. It should be a firm, moist mixture but not sticky.
- Roll the mixture into small balls, the size of a walnut – you should have about 30 – and drop into the tomato sauce. Shake them down into the sauce (stirring them while they are soft will break them apart) and cook for 35-40 minutes, until the meatballs are cooked through and the sauce is reduced and thickened.
PARMESAN-SPINACH MEATBALLS WITH HOMEMADE MARINARA …
From today.com
3.5/5 (132)Category Entrées
- In a large bowl, add meatball ingredients and combine together using a large fork or your hands.
- Scoop out about 1/4 cup of mixture and form into 2-inch balls, placing them on plate or baking sheet. Put in the fridge for 20 minutes to set.
SIMPLE PARMESAN MEATBALLS RECIPE - THE SPRUCE EATS
From thespruceeats.com
4/5 (27)Total Time 55 minsCategory Appetizer, Side Dish, Dinner, IngredientCalories 317 per serving
PARMESAN SPINACH MEATBALLS - EASY HEALTHY RECIPES …
From citronlimette.com
Servings 30Category Appetizer
BEEFY BEAN SKILLET RECIPE - RECIPEZAZZ.COM
From recipezazz.com
Servings 6Calories 204 per serving
BAKED GROUND BEEF SPINACH MEATBALLS – DIANNA'S EASY …
From easyrealfoodrecipes.com
SPINACH PARMESAN MEATBALLS | LITEHOUSE FOODS
From litehousefoods.com
SPINACH CHICKEN PARMESAN MEATBALLS | BEYOND DIET …
From beyonddiet.com
SLOW COOKER SPINACH-AND-PARMESAN MEATBALLS RECIPE
From countryliving.com
Servings 4Estimated Reading Time 1 minCategory DinnerTotal Time 3 hrs 20 mins
- Pour marinara into a 5- or 6- quart slow cooker. Line a rimmed baking sheet with aluminum foil.
- Heat oven to broil with oven rack 4 inches from heat. Toss together Parmesan, panko, parsley, and garlic in a bowl. Season with salt and pepper. Add sausage, beef, and spinach; gently mix to combine. Shape into 20 balls (about 1 1/4 inches); place on prepared baking sheet. Broil until lightly browned, 2 to 3 minutes.
- Place meatballs in marinara in slow cooker. Cook, covered, until meatballs are cooked through, 3 to 4 hours on high or 5 to 6 hours on low.
GROUND TURKEY MEATBALLS WITH SPINACH AND PARMESAN - ONE ...
From onecleverchef.com
5/5 (1)Total Time 30 minsCategory Dinner, Entree, MeatCalories 50 per serving
- Lay a piece of parchment paper on a baking sheet. (I like to pour a little water underneath the sheet so it adapts the shape of your baking sheet.)
- Using your hands, shape the meat into 1 1/2 inch balls and place them evenly on your piece of parchment paper. Continue process until there is no more meat left.
SPINACH MEATBALLS WITH FETA – A COUPLE COOKS
From acouplecooks.com
4.3/5 (12)Category Main DishCuisine MediterraneanTotal Time 40 mins
BAKED SPINACH BALLS WITH PARMESAN CHEESE RECIPE
From thespruceeats.com
4.4/5 (42)Total Time 35 minsCategory Appetizer, Side DishCalories 59 per serving
BEEFY ITALIAN SOUP RECIPE - HEREFORDFOODS.COM
From herefordfoods.com
Servings 4Total Time 12 mins
SPINACH AND PARMESAN MEATBALLS - BIGOVEN.COM
From bigoven.com
BEEFY SPINACH LASAGNA ROLLS RECIPE - EASY RECIPES
From recipegoulash.com
SPINACH AND PARMESAN MEATBALLS RECIPE - FOOD NEWS
From foodnewsnews.com
BEST EVER SPINACH-MEATBALL PASTA | TRULOCAL RECIPE
From trulocal.ca
CHRISTMAS BEEFY SPINACH LASAGNA ROLLS - RECIPE | COOKS.COM
From cooks.com
LIPTON BEEFY ONION DIP RECIPE - RECIPESCLUB.NET
From recipesclub.net
RECIPE: APPETIZING BEEFY VEGETABLE SOUP WITH MEATBALLS LOW ...
From allrecipes.buzz
BEEFY SPINACH PARMESAN MEATBALLS RECIPES
From tfrecipes.com
GLUTEN FREE PARMESAN MEATBALLS RECIPE | MEATBALL RECIPES ...
From pinterest.com
MEATBALLS WITH SPINACH AND MARINARA RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love