Beef Tortilla Lite Soup Recipes

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MEXICAN BEEF TORTILLA SOUP



Mexican Beef Tortilla Soup image

Children love this meal. Its a hearty soup with just enough kick to it. Serve it with a healthy salad and some jello jigglers for the kids.

Provided by Shoppohollic

Categories     Pork

Time 35m

Yield 9 serving(s)

Number Of Ingredients 8

1 lb ground beef
2 (16 ounce) jars of favorite chunky salsa
2 (14 1/2 ounce) cans beef broth
1 (7 ounce) can kernel corn, undrained
shredded cheddar cheese
crushed tortilla chips
sour cream
chopped green onion

Steps:

  • - In a large pot over medium heat cook ground beef until browned and crumbly.
  • - Add salsa, broth and corn. Cook until mixture comes to a boil. Reduce heat and simmer just until heated through.
  • - Top the soup with all or some of your favorite toppings and enjoy.

Nutrition Facts : Calories 169.9, Fat 8.7, SaturatedFat 3, Cholesterol 35.2, Sodium 1400.5, Carbohydrate 10.7, Fiber 2.1, Sugar 3.8, Protein 13.9

LUBY'S CAFETERIA BEEF TORTILLA SOUP



Luby's Cafeteria Beef Tortilla Soup image

Make and share this Luby's Cafeteria Beef Tortilla Soup recipe from Food.com.

Provided by Molly53

Categories     Meat

Time 35m

Yield 20 serving(s)

Number Of Ingredients 15

3 quarts chicken stock
1.5 (12 ounce) cans whole canned tomatoes
2 3/4 teaspoons ground cumin
1/2 garlic clove, minced
1 tablespoon salt
2 1/2 teaspoons ground pepper
1.5 (12 ounce) cans cream-style corn
3 1/2 cups shredded American cheese
1/2 cup cornstarch
1 cup cool water
1 lb ground beef
1/3 cup chopped onion
tortilla chips (to garnish)
shredded cheddar cheese (to garnish)
sour cream (to garnish) (optional)

Steps:

  • Bring broth to a boil in a large pot.
  • Crush tomatoes by hand and add with juice to broth.
  • Add cumin, garlic, salt, pepper, corn, and American cheese.
  • Bring to a boil again.
  • Dissolve cornstarch in cup of cool water in small bowl.
  • Add to boiling soup slowly while stirring constantly.
  • Let simmer 10 minutes.
  • While soup simmers, sauté ground beef in skillet with chopped onion.
  • Drain off any grease.
  • Turn soup off, and add cooked beef mixture.
  • Serve with sour cream, shredded Cheddar cheese and tortilla chips.

Nutrition Facts : Calories 138.5, Fat 5.3, SaturatedFat 1.8, Cholesterol 19.7, Sodium 676.5, Carbohydrate 14.2, Fiber 0.7, Sugar 3.9, Protein 8.6

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