Beef Rye Snacks Recipes

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RYE WITH SWISS AND CORNED BEEF APPETIZER



Rye With Swiss and Corned Beef Appetizer image

Rye slices with swiss and corned beef spread. A touch of mustard mimics one of my favorite sandwiches. Perfect for a party or pot luck.

Provided by Red_Apple_Guy

Categories     High In...

Time 30m

Yield 20 baguette slices, 10 serving(s)

Number Of Ingredients 5

1 1/2 lbs rye bread (baguettes, party, or loaf sliced)
8 ounces swiss cheese (shredded or grated)
2 ounces corned beef (diced or in strips)
2 tablespoons butter (softened)
1 -2 tablespoon prepared mustard (optional)

Steps:

  • preheat oven to 400F.
  • Slice bread into 20 pieces. If using a 1.5 loaf, slice into 3/4" to 1" slices and cut those in half.
  • Mix all other ingredients in a bowl.
  • Place about 1 tablespoon of cheese mixture onto each piece of bread and place on a baking sheet either oiled or lined with parchment paper.
  • Bake for 12 minutes or until cheese is lightly browned in spots. Broiling is good, also, but be careful not to burn or over brown.
  • Cool and serve.

Nutrition Facts : Calories 319.1, Fat 12.2, SaturatedFat 6.3, Cholesterol 32.6, Sodium 635, Carbohydrate 38.4, Fiber 4.5, Sugar 3.3, Protein 13.7

SAVORY RYE SNACKS



Savory Rye Snacks image

Make and share this Savory Rye Snacks recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 25m

Yield 4 dozen

Number Of Ingredients 8

1 cup sliced green onion
1 cup mayonnaise
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
1 (4 ounce) can mushroom stems and pieces, drained
1/2 cup chopped ripe olives
1/2 cup chopped pimento stuffed olive
1 loaf rye cocktail bread

Steps:

  • In a bowl, combine green onions, mayonnaise, cheeses, mushrooms and olives.
  • Spread on bread slices and place on ungreased baking sheets.
  • Bake at 350 degrees for 8-10 minutes or until bubbly.

PARTY RYE HORS D'OEUVRES



Party Rye Hors D'oeuvres image

These little darlings are a great starter to a dinner party or just as a snack for those hungry teenagers. Easy, yet very impressive.

Provided by A Good Thing

Categories     Lunch/Snacks

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 cup cheddar cheese, grated
2 tablespoons mayonnaise, not Miracle Whip
1/3-1/2 cup black olives, finely chopped
2 tablespoons onions, finely chopped
rye bread (party cocktail or sandwich slices)

Steps:

  • Preheat oven to 350 degrees F.
  • Mix cheese, olives, onions, and mayonnaise (just enough mayo to get to spreading consistency).
  • Spread mixture on slices of rye bread (not too thin).
  • Place bread on baking sheet and bake in hot oven until cheese melts, about 5 -7 minutes.
  • Devour! But be careful -- it will singe the roof of your mouth if you're not careful. (;.

Nutrition Facts : Calories 157.4, Fat 13, SaturatedFat 6.5, Cholesterol 31.6, Sodium 310.1, Carbohydrate 3.3, Fiber 0.4, Sugar 0.8, Protein 7.2

HEARTY RYE MELTS



Hearty Rye Melts image

When we moved from the Midwest to Kentucky, we were invited to a neighborhood gathering, where this appetizer was served. Hanky panky-as it's often called around here-is traditionally served at Derby Day parties, but at our home it's become a year-round favorite.

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 2 dozen.

Number Of Ingredients 6

1/2 pound lean ground beef (90% lean)
1/2 pound bulk pork sausage
1-1/2 teaspoons chili powder
8 ounces Velveeta, shredded
24 slices snack rye bread
Fresh parsley sprigs, stems removed

Steps:

  • In a large skillet, cook the beef and sausage over medium heat until no longer pink, 5-7 minutes, breaking into crumbles; drain. Add chili powder and cheese; cook and stir until cheese is melted. Spread a heaping tablespoonful on each slice of bread. Place on a baking sheet. , Bake at 350° for 12-15 minutes or until edges of bread begin to crisp. Garnish with parsley. Serve warm.

Nutrition Facts : Calories 88 calories, Fat 6g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 231mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.

PARTY RYE SANDWICHES



Party Rye Sandwiches image

These are easy and delicious. The perfect finger food for showers, birthday parties or small impromtu gatherings.

Provided by Teresa Fadley

Categories     Lunch/Snacks

Time 50m

Yield 36 sandwiches

Number Of Ingredients 5

1 lb hot Italian sausage
1 lb ground beef
1 -2 drop Tabasco sauce (more if you prefer)
1 lb Velveeta cheese
1 package miniature party rye rounds

Steps:

  • Brown sausage and ground beef.
  • Chop in skillet till in fine pieces.
  • Drain.
  • Add tabasco and Velveeta cheese and mix until melted.
  • Spread on the small party rye bread.
  • Bake at 300 degrees until hot, usually 10-15 minutes.
  • These are easy to prepare in advance.
  • freeze then, when needed pop them into the oven for impromptu parties.

TASTY ROAST BEEF SNACKS



Tasty Roast Beef Snacks image

Make and share this Tasty Roast Beef Snacks recipe from Food.com.

Provided by Jess N

Categories     Roast Beef

Time 10m

Yield 1 cracker, 36 serving(s)

Number Of Ingredients 4

36 low-sodium crackers (Ritz style)
3 tablespoons prepared horseradish
9 ounces roast beef, cut into 36 pieces
chopped fresh parsley (optional)

Steps:

  • Top each cracker with 1 roast beef piece and 1/4 teaspoons horseradish; sprinkle lightly with parsley.
  • Enjoy.

Nutrition Facts : Calories 13.5, Fat 0.6, SaturatedFat 0.2, Cholesterol 5.5, Sodium 7.8, Carbohydrate 0.1, Sugar 0.1, Protein 1.9

CORNED BEEF SNACK



Corned Beef Snack image

These are ready in no time at all and your guests are going to love them- so have plenty of copies of the recipe on hand.

Provided by Pat Duran @kitchenChatter

Categories     Cheese Appetizers

Number Of Ingredients 6

2 1/2 cup(s) cubed cooked corned beef
16 ounce(s) jar sauerkraut, rinsed and drained well
2 cup(s) shredded swiss cheese
2 cup(s) shredded cheddar cheese
1 cup(s) mayonnaise
1 or 2 package(s) party snack rye bread,toasted

Steps:

  • In a 3 quart slow cooker- combine all ingredients but the bread. Stir to combine. Cover and cook on low 3-4 hours or until heated through and cheeses are melted, stir occasionally.

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5/5 (1)
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Category Appetizers, Recipe Roundup
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  • Cheesy Ground Beef Taco Dip. This supremely cheesy taco dip is lip-smackingly delicious. It’s also one of the most convenient appetizers you can make.
  • Cheeseburger Biscuit Cups. Imagine biting into a warm, flaky, melt-in-your-mouth biscuit. No, really. Close your eyes and picture it. Is there anything more comforting than that mental image?
  • Mini Taco Bowls. I’m absolutely nuts about these mini taco bowls. They’re the easiest (and least messy) way to serve bite-sized tacos at a party. Take everything you love about tacos, and pack it into a Scoop tortilla.
  • Creamy Bacon Cheeseburger Dip. Here’s another insanely cheesy dip to delight a crowd. It features cream cheese, Monterey Jack cheese, and cheddar cheese!


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