Beef Roast Au Poivre With Caramelized Onions Recipes

CROCK POT CARAMELIZED ONION POT ROAST

Crock Pot Caramelized Onion Pot Roast image

This is one of our favorite recipes for crock pot roast. It's easy and a little different than the usual crock pot roasts. I got the recipe off the Internet and I wish I could thank the original poster for a great recipe!

Provided by Lvs2Cook

Categories Roast Beef

Time 9h20m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

2 1/2 lbs boneless chuck roast
salt and pepper
1 tablespoon oil
4 medium onions, sliced
1 cup beef broth
1/2 cup apple juice
1 tablespoon brown sugar
1 tablespoon cider vinegar
2 tablespoons Dijon mustard

Steps:

Brown the meat, remove from frying pan to plate.
Add oil to pan and cook onions until brown.
Add broth, juice, brown sugar, vinegar and mustard to onions in pan.
Put half of the onion mixture in crock pot and place the roast on top.
Cover with the rest of the onions.
Cook on LOW 8 to 9 hours.

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