BEEF PILAF SALAD
Hot, spicy, sweet, crunchy, chewy...this main-dish salad has it all! "I've had this recipe for more than 20 years, and I love it," Debbie Shivers writes from Lake Ozark, Missouri. "It's great to take to summer get-togethers."
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 6 servings.
Number Of Ingredients 21
Steps:
- In a large bowl, combine the first 10 ingredients. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Pour over salad and toss to coat. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 351 calories, Fat 13g fat (3g saturated fat), Cholesterol 50mg cholesterol, Sodium 375mg sodium, Carbohydrate 34g carbohydrate (7g sugars, Fiber 7g fiber), Protein 25g protein. Diabetic Exchanges
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