Beef Hidden Liver Meatballs Recipes

BEEF & HIDDEN LIVER MEATBALLS

Beef & Hidden Liver Meatballs image

Provided by Paige Knapp

Time 45m

Number Of Ingredients 10

Ingredients

1/2 lb grass-fed ground beef ((I used Thousand Hills))
1/2 lb beef liver (chopped into tiny pieces)
1/2 tsp garlic powder
1/2 tsp onion powder
1/3 cup fresh chopped parsley
1 large egg
1/2 cup Trader Joe's Gluten-Free Rice Crumbs
1 tsp sea salt
1/2 tsp dried oregano
1/2 tsp dried basil

Steps:

Preheat your oven to 350 degrees and line a sheet pan with parchment paper.
Combine all of the ingredients in a large bowl. Mix enough to incorporate all of the ingredients, but be sure not to do too much or the meat will toughen.
Divide the meat into 1 inch balls.
Bake for 28-30 minutes, until they're just cooked and slightly browned on top.

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