NINJA FOODI BEEF ROAST
Make the best tender and delicious Ninja Foodi Beef Roast!
Provided by Kristy Still
Categories Ninja Foodi Recipes
Time 1h15m
Number Of Ingredients 6
Steps:
- Begin by preheating the ninja foodi to air crisp to 390*F for 5 minutes.
- While this is preheating, season the roast evenly with steak seasoning.
- Combine the gravy with 1/2 cup water and set aside.
- Once the preheating time is up, carefully spray the basket of the ninja foodi with grapeseed cooking oil spray.
- Place the roast into the basket of the ninja foodi and cook it on air crisp at 390*F for 15 minutes, searing the outside.
- Once the cooking time is up, prepare a sheet of foil to place the roast on.
- Carefully remove the roast from the ninja foodi and place it on the foil.
- Roll up the foil around the sides of the roast and place it back into the basket of the ninja foodi.
- At this point, be sure the foil is up around the sides so the air can circulate.
- Carefully pour the brown gravy mixture over the roast.
- Place the butter on top of the roast.
- Cook on air crisp for 30-40 minutes at 325*F, the internal temperature needs to reach at least 145*F.
- Once done, let it rest for 5 minutes and then slice and serve.
- Roast can be served with drippings as gravy.
Nutrition Facts : ServingSize 1 g, Calories 620 kcal, Carbohydrate 3 g, Protein 56 g, Fat 43 g, SaturatedFat 19 g, TransFat 2 g, Cholesterol 209 mg, Sodium 454 mg, UnsaturatedFat 21 g
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