Beef Birmingham Recipes

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BEEF BIRMINGHAM



Beef Birmingham image

I found this in an old church-fundraising cookbook. It was so easy, I tried it with chicken in place of the beef. Great for social dinners - get it started before company comes. You can keep it warm for quite awhile if you get to talking!

Provided by Anemone

Categories     Meat

Time 25m

Yield 8 serving(s)

Number Of Ingredients 9

2 tablespoons oil
1 garlic clove
1 lb beef
1 onion
1 cup celery
1 cup broth
2 tablespoons peanut butter
2 tablespoons soy sauce
1/2 teaspoon sugar

Steps:

  • Cut beef into thin slices.
  • In a large pot, saute minced garlic, meat, chopped onions, and celery until meat is brown.
  • Add broth, peanut butter, soy sauce, sugar. Bring to a boil.
  • Reduce heat, simmer until meat is tender.
  • Serve over rice, pasta or potatoes.

Nutrition Facts : Calories 448.9, Fat 45.7, SaturatedFat 17.6, Cholesterol 56.2, Sodium 371.6, Carbohydrate 3.2, Fiber 0.7, Sugar 1.6, Protein 6.5

PETE'S FAMOUS HOTDOGS SAUCE



Pete's Famous Hotdogs Sauce image

This is the closest I have ever found to the real deal. Unfortunately Gus took his recipe to the Grave but I think I am pretty darn close here!

Provided by Baw8445

Categories     Sauces

Time 2h15m

Yield 3 Quarts, 16 serving(s)

Number Of Ingredients 10

3 lbs ground beef
3 tablespoons cooking oil
3 chopped onions
2 chopped garlic cloves
2 tablespoons chili powder
2 tablespoons cumin powder
2 tablespoons paprika
1 teaspoon hot pepper flakes
1 1/2 teaspoons salt
3 cups cold milk

Steps:

  • Brown ground beef, onions and garlic in oil until beef is done.
  • Add remaining ingredients, simmer uncovered till thick. (2 - 4 hours).

Nutrition Facts : Calories 251.7, Fat 17.4, SaturatedFat 6.4, Cholesterol 64.2, Sodium 315.7, Carbohydrate 5.5, Fiber 1.1, Sugar 1.1, Protein 18

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