Beansandburgerbakedbeans Recipes

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HAMBURGER BEANS



Hamburger Beans image

When I grew up my father was the one who cooked dinner on weeknights. He enjoyed "inventing" dishes from what was on hand. This is my tweaked version of his creation. Delicious, quick to make and easy on the budget. My kids always used to fight over the leftovers, if there *were* any. Wonderful served with a fresh salad, apple sauce and bread & butter. Servings is a guess-timate, but it makes enough for a hungry family of six! Can be simmered in a crockput on low for 4 hours if desired. Throw in 1-2 teaspoons of Recipe #50639 if you want a more complex flavor - yum!

Provided by Kats Mom

Categories     Lunch/Snacks

Time 50m

Yield 12 serving(s)

Number Of Ingredients 6

3 (28 ounce) cans baked beans (Bush's Best Original works best, *NOT* BBQ varieties)
2 lbs ground beef (I prefer meatloaf mix)
3 small onions, chopped (use Vidalia Sweet Onions if available)
3 garlic cloves, crushed (or more if you like!)
3 tablespoons butter
3 tablespoons light brown sugar (optional)

Steps:

  • In a large frying pan, cook hamburger until no longer pink, 10-15 minutes.
  • Break into small pieces with a spatula and drain off grease.
  • While ground beef is cooking, chop onions and peel garlic cloves & crush.
  • Melt butter in bottom of a large cooking pot on medium heat; saute the onions 5 minutes.
  • Add garlic to the onions and continue to saute until onions are translucent, another 2-3 minutes.
  • Add beans, ground beef and brown sugar to pot and stir well.
  • Heat on medium-low heat and simmer for 20-30 minutes, stirring occasionally.

BAKED BEANS AND HAMBURGER CASSEROLE



Baked Beans and Hamburger Casserole image

Make and share this Baked Beans and Hamburger Casserole recipe from Food.com.

Provided by Shellbelle

Categories     Beans

Time 50m

Yield 4 serving(s)

Number Of Ingredients 9

2 tablespoons Worcestershire sauce
1 lb ground beef
1 medium onion, chopped
1/2 bottle ketchup
1 dash salt and pepper
1 teaspoon yellow mustard
1 tablespoon butter
1/2 cup sugar
2 cans pork and beans, drained

Steps:

  • Brown ground beef and onion; drain.
  • Remove from heat; Add all other ingredients and stir well.
  • Place in a casserole dish and bake, covered, at 325 for 45 minutes.

BEANS AND BURGER, BAKED BEANS



Beans and Burger, Baked Beans image

These are some very tasty baked beans. I do these once in a while for a switch from the meatless ones. Prep time includes browning the meat.

Provided by Darlene Summers

Categories     Beans

Time 50m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb ground beef
2 (16 ounce) cans pork and beans
1 small onion (chopped)
1/2 green pepper (diced)
1/2 cup barbecue sauce
1/2 cup catsup
1/2 cup brown sugar (packed)
1 teaspoon mustard powder

Steps:

  • Brown the beef with the onions and peppers; drain off grease.
  • Lightly spray a baking dish with Pam or your brand of spray.
  • Mix meat, pork and beans, bbq sauce, catsup, brown sugar and mustard; combine well.
  • Pour into casserole and bake at 375° for 20 to 30 minutes.

Nutrition Facts : Calories 454.9, Fat 14.6, SaturatedFat 5.5, Cholesterol 63.2, Sodium 1148.6, Carbohydrate 61.1, Fiber 10, Sugar 23.8, Protein 23.9

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