Beans With Cherry Tomatoes Recipes

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GREEN BEANS WITH CHERRY TOMATOES



Green Beans with Cherry Tomatoes image

This makes for a pretty dish and is easy to assemble. If you don't have the fresh vegetables on hand, you can easily adapt with canned goods. I get requests for the recipe all the time.

Provided by Merlot

Categories     Vegetable

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 1/2 lbs green beans
1 tablespoon butter
3/4 teaspoon garlic salt
1 tablespoon sugar
1/2 teaspoon basil
salt
pepper
1/2 pint cherry tomatoes, cut in half

Steps:

  • Cook beans in water, until tender.
  • In a fry, melt butter and add garlic salt, sugar, basil, salt and pepper.
  • Swish cherry tomato halves around until barely soft and heated, but not squishy.
  • Add the drained beans and mix well.
  • (TO SAVE TIME, you can use drained canned green beans instead of fresh green beans and canned stewed tomatoes instead of fresh cherry tomatoes. Just add the canned vegetables to the butter/basil mixture and heat through. I do this frequently and it works o).

ROASTED CHERRY TOMATOES WITH GREAT NORTHERN BEANS



Roasted Cherry Tomatoes With Great Northern Beans image

Make and share this Roasted Cherry Tomatoes With Great Northern Beans recipe from Food.com.

Provided by karenatlincoln

Categories     Vegetable

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

40 cherry tomatoes or 1 pint cherry tomatoes
1/2 teaspoon salt
1/2 teaspoon sugar
2 tablespoons olive oil
1 (15 ounce) can great northern beans
1 garlic clove, minced
1 tablespoon fresh basil or 1 teaspoon dried basil

Steps:

  • preheat oven to 400°.
  • wash and stem tomatoes, cut large cherry tomatoes in half.
  • mix tomatoes, olive oil, sugar and salt in a bowl.
  • pour tomato mixture into 8" sq pan sprayed w cooking spray.
  • roast for 30 minutes.
  • drain and rinse gr northern beans.
  • add beans, garlic and basil to tomato mixture.
  • return to oven and heat beans (approx 3-5 minutes).

Nutrition Facts : Calories 191.5, Fat 7.5, SaturatedFat 1.1, Sodium 301.1, Carbohydrate 24.9, Fiber 7.9, Sugar 5, Protein 8.5

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