Bean Fondue Dip Recipes

BEAN FONDUE DIP

Bean Fondue Dip image

This is a great dip recipe for game day! Break open a bag of your favorite tortilla chips and watch out!

Provided by Shari C

Categories Beans

Time 40m

Yield 10 serving(s)

Number Of Ingredients 6

Ingredients

2 (16 ounce) cans fat-free refried beans
1 large tomatoes, diced
1/2 cup finely chopped onion
1/2 teaspoon chopped garlic
1 (4 ounce) can chopped green chilies
12 ounces shredded sharp cheddar cheese

Steps:

Mix the ingredients together, reserving 1 cup shredded cheese.
Spread into a 1-½ qt baking dish.
Sprinkle with the reserved cheese.
Bake uncovered 25-30 minutes at 350' till bubbly and cheese melts.
Serve hot with your favorite brand of tortilla chips.

Nutrition Facts : Calories 148.5, Fat 11.3, SaturatedFat 7.2, Cholesterol 35.7, Sodium 213.2, Carbohydrate 3.1, Fiber 0.5, Sugar 1.6, Protein 8.9

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