Beacon Hill Cookies Recipes

BEACON HILL COOKIES

Beacon Hill Cookies image

Make and share this Beacon Hill Cookies recipe from Food.com.

Provided by GrandmaIsCooking

Categories Drop Cookies

Time 20m

Yield 36 cookies, 12 serving(s)

Number Of Ingredients 6

Ingredients

2 egg whites
1/2 cup sugar
1/2 teaspoon vinegar
1/2 teaspoon vanilla
1 cup chocolate chips
3/4 cup walnuts, chopped or 3/4 cup pecans

Steps:

Preheat oven to 350 degrees.
Beat egg whites until foamy.
Slowly add sugar, one tablespoonful at a time, beating after each addition until the meringues stand in stiff peaks.
Stir in vinegar and vanilla.
Fold in chocolate chips and chopped nuts.
Drop by teaspoonfuls on prepared baking sheets.
Bake for 10 minutes.
With a spatula, remove meringues immediately and place on a wire rack to cool.

Nutrition Facts : Calories 150.5, Fat 9, SaturatedFat 2.9, Sodium 10.8, Carbohydrate 18.2, Fiber 1.3, Sugar 16.2, Protein 2.3

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