Bbq Tuna Tastes Like Pork Really Recipes

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TUNA BARBACUE



Tuna Barbacue image

This Tuna Barbecue recipe is a simple dish made with canned tuna and is perfect for sandwiches.

Provided by Barbara

Categories     Entree

Time 35m

Number Of Ingredients 8

1 teaspoon olive oil
1/4 cup chopped celery
1 cup ketchup
1 Tablespoon Worcestershire sauce
1/4 cup light brown sugar
1 Tablespoon apple cider vinegar
1 teaspoon dry mustard
5 oz. canned tuna, drained

Steps:

  • Heat olive oil in a small saucepan; add celery and cook until softened over medium heat, approximately 5 minutes.
  • Add ketchup, Worcestershire sauce, brown sugar, apple cider vinegar and dry mustard. Stir and cook over low heat for 20 minutes, stirring occasionally.
  • Add drained tuna and heat through for 10 minutes.
  • Serve on buns.

Nutrition Facts : Carbohydrate 61 g, Protein 16 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 26 mg, Sodium 1365 mg, Fiber 1 g, Sugar 54 g, Calories 333 kcal, ServingSize 1 serving

BBQ TUNA FRITTERS



BBQ Tuna Fritters image

A fun way to make canned tuna taste less like canned tuna. These thin tuna patties are tasty enough to be eaten plain or in a pita pocket with lettuce and tomato.

Provided by emily

Categories     Seafood     Fish     Tuna

Time 25m

Yield 2

Number Of Ingredients 9

1 (5 ounce) can light tuna in water, drained
1 egg
⅔ cup quick-cooking oats
3 tablespoons barbeque sauce
3 tablespoons chopped green onion
½ teaspoon hot pepper sauce, or to taste
½ teaspoon dried savory
1 pinch salt
2 tablespoons vegetable oil

Steps:

  • In a medium bowl, stir together the tuna, egg and oats until blended. Mix in the barbeque sauce, green onion, hot pepper sauce, savory, and salt.
  • Heat the oil in a large skillet over medium heat. Spoon tablespoonfuls of the tuna mixture into the pan, and flatten slightly. Smaller patties hold together better. Cook until browned on each side, about 3 minutes per side.

Nutrition Facts : Calories 370.6 calories, Carbohydrate 27.9 g, Cholesterol 111.9 mg, Fat 18.5 g, Fiber 3.3 g, Protein 22.9 g, SaturatedFat 3.4 g, Sodium 440.2 mg, Sugar 6.8 g

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