Bbq Sausages With Smoky Tomato Sauce Recipes
BBQ SAUSAGES WITH SMOKY TOMATO SAUCE
Light a barbie and grill these sausages with a smoky tomato sauce, perfect for kids and adults alike. They're great for a family barbecue or a camping holiday
Provided by Lulu Grimes
Categories Dinner, Lunch, Main course, Supper
Time 35m
Number Of Ingredients 9
Steps:
- To make the sauce, combine the ingredients in a saucepan, then season. Bring to the boil and bubble for 3-4 mins until the sugar has completely dissolved and the sauce is glossy. Leave to cool. The sauce will keep in the fridge for up to two weeks or freeze for up to two months.
- Heat a barbecue until the coals are glowing white hot. Lay six of the sausages next to each other and push one stick through one end of all the sausages and the other stick through the other ends so the sausages look like a ladder (leave a gap between each sausage). Repeat with the other sausages in batches of six.
- Barbecue the sausages on each side until they are browned and cooked through, then brush with sauce and cook for a minute on each side until sticky-looking. Brush once more with the sauce before serving, and serve the rest of the sauce on the side.
Nutrition Facts : Calories 511 calories, Fat 35 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 31 grams carbohydrates, Sugar 22 grams sugar, Fiber 4 grams fiber, Protein 15 grams protein, Sodium 1.8 milligram of sodium
SMOKED SAUSAGE IN TOMATO SAUCE
A great recipe I learned from a friend. Works with zucchini, too. Serve over rice or egg noodles.
Provided by PEANUTPRINCESSES
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Place the sausage in a skillet over medium heat. Cook 5 minutes, until evenly brown.
- Mix the water and flour in a small bowl, until flour is dissolved. Stir into the skillet. Mix in diced tomatoes, tomato sauce, beef bouillon, and green beans. Cook 15 minutes, stirring occasionally, until sauce is thickened and beans are tender.
Nutrition Facts : Calories 484.6 calories, Carbohydrate 11.2 g, Cholesterol 77.3 mg, Fat 36.2 g, Fiber 2.8 g, Protein 27.3 g, SaturatedFat 12.9 g, Sodium 2041.9 mg, Sugar 5.6 g
SMOKEY BBQ SAUCE
I have developed this sauce over a few years. The flavors develope a richer more flavorful sauce over the next day or so in the fridge. I always have everything on hand and takes no time to make. I keep an extra bottle in the fridge. If you want spicier, you can add some chopped jalapeno, or onion.
Provided by Sandy Doenges
Categories < 4 Hours
Time 1h5m
Yield 3 1/2 cups, 10-12 serving(s)
Number Of Ingredients 11
Steps:
- In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently for about 1 hour.
Nutrition Facts : Calories 97.5, Fat 0.4, Sodium 557.3, Carbohydrate 24.2, Fiber 0.3, Sugar 21.8, Protein 1.1
SMOKED SAUSAGE IN BBQ SAUCE
Provided by Ree Drummond : Food Network
Categories appetizer
Time 15m
Yield 24 servings
Number Of Ingredients 4
Steps:
- Combine the sausage, barbecue sauce, jalapenos and their liquid and the hot sauce in a pot and warm with the lid on until bubbly. Transfer to a chafing dish for serving. Serve with toothpicks.
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