Bbq Pulled Sweet Potato Sliders Recipe By Tasty

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BBQ PULLED SWEET POTATO SLIDERS RECIPE BY TASTY



BBQ Pulled Sweet Potato Sliders Recipe by Tasty image

Here's what you need: sweet potato, oil, onion, low-sugar bbq sauce, salt, red cabbage, carrots, apple cider vinegar, salt, pepper, greek yogurt, garlic, fresh dill, salt, pepper, lemon, slider buns

Provided by Tara Botwinick

Categories     Appetizers

Yield 7 servings

Number Of Ingredients 17

1 sweet potato
1 teaspoon oil
½ onion, chopped
⅓ cup low-sugar bbq sauce
salt, to taste
1 head red cabbage, shredded
2 carrots, shredded
2 tablespoons apple cider vinegar
salt, to taste
pepper, to taste
1 cup greek yogurt
2 cloves garlic, chopped
½ teaspoon fresh dill
salt, to taste
pepper, to taste
½ lemon, juiced
7 slider buns

Steps:

  • On a cutting board, use a box grater to shred the sweet potato.
  • Heat a large pan with oil over medium heat. Add the sweet potatoes to the hot pan and cook, stirring occasionally, until they begin to soften, about 2-3 minutes.
  • Add the onions to the pan with the shredded sweet potatoes, and cook until golden brown for about 2-3 minutes.
  • Add the BBQ sauce, salt, and pepper to the sweet potatoes and onions, and stir until fully incorporated. Cook for 3-5 minutes until browned.
  • Add the red cabbage, carrots, apple cider vinegar, salt, and pepper to a bowl and stir to combine. Refrigerate until ready to serve.
  • Add the Greek yogurt, garlic, lemon juice, dill, salt, and pepper to a small bowl and mix to combine. Refrigerate until ready to serve.
  • Add the Greek yogurt sauce onto the bun, top with the BBQ sweet potatoes and slaw.
  • Enjoy!

Nutrition Facts : Calories 241 calories, Carbohydrate 47 grams, Fat 2 grams, Fiber 6 grams, Protein 9 grams, Sugar 19 grams

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