Bbq Onion Meat Loaves Recipes

THE BEST MEATLOAF

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8 1/2 x 4 1/2 inch loaf pan.
• Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5 minutes.
• In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined.
• Pat the the mixture into the prepared loaf pan. Brush the top with additional steak sauce.
• Bake in the preheated oven for 1 hour or until done. Allow to stand 5 minutes before slicing.

BARBECUED ONION MEAT LOAVES

Steps:

• In a large bowl, combine the egg, milk, 2 tablespoons barbecue sauce, stuffing and onion soup mix. Crumble beef over mixture and mix lightly but thoroughly. Shape into 5 loaves; arrange around the edge of a microwave-safe dish., Microwave, uncovered, on high for 4-1/2 to 5-1/2 minutes or until no pink remains and a thermometer reads 160°. Cover and let stand for 5-10 minutes. Top with the remaining barbecue sauce. If desired, sprinkle with minced parsley.

CORKY'S ONION LOAF

Steps:

• Soak onion rings in egg batter, remove and shake off any excess liquid.
• Gredge in flour until rings are completely covered.
• Remove from flour and shake any excess.
• Stack onion rings in fry basket to shape a hay stack.
• Fry for 2 1/2 minutes or until golden brown.
• Serve with Corky's BBQ sauce.

BARBECUE MEAT LOAF

Steps:

• In a small bowl, combine sauce ingredients; set aside. In a large bowl, mix together meat loaf ingredients. Add half of the sauce to the meat loaf mixture; mix well. Press into a 9x5-in. loaf pan. Bake at 350° for 1 hour. Remove from oven; drain. Pour remaining sauce over loaf. Return to oven and bake 20 minutes longer or until no pink remains.

BBQ MEATLOAF

Steps:

• Combine meat, 1/4 cup bbq sauce, onion, breadcrumbs, eggs, and pepper into mixing bowl.
• Mix well.
• Shape mixture into a 7 X 5 inch loaf on a rack in a roasting pan.
• Spread remaining 1/4 cup bbq sauce over loaf.
• Bake at 375 for 25 minutes (or to desired degree of doneness).

BBQ MEATLOAF

Steps:

• Preheat oven to 350°F. Mix ground beef, bread crumbs, onion, egg and seasonings in large bowl.
• Shape into a loaf on shallow baking pan. Pour barbecue sauce over top.
• Bake 55 to 60 minutes or until cooked through. Let stand 5 minutes before serving.

BUTTER BBQ MEAT LOAVES

Steps:

• Combine beef, egg, bread crumbs, onion, green pepper , ketchup , salt and pepper.
• Shape into small loaves ( About 6 or so). Place in foiled lined baking pan. Make butter BBQ sauce in a pot on stovetop.
• Melt butter in a sauce pot and add onions. Cook until tender ( About 3 minutes). Stir in remaining ingredients and simmer about 3 more minutes.
• Cover meat loaves before baking with BBQ sauce. Cover with foil and bake at 350 for 45 minutes.

BBQ ONION MEAT LOAVES

Steps:

• In a bowl, combine the egg, milk, 2 Tbsp. BBQ sauce, stuffing and onion soup mix. Crumble beef over mixture and mix well.
• Shape into five loaves; arrange around the edge of a microwave-safe dish.
• Microwave, uncovered, on high for 6-7 minutes or until a meat thermometer reads 160°F. Cover and let stand for 5-10 minutes. Top with remaining BBQ sauce.