Bbq Blue Cheese Chicken Pizza Recipes

BBQ CHICKEN AND BLUE CHEESE PIZZA

Steps:

• Preheat oven to 500°.
• Place pizza crust on a baking sheet. Spread barbecue sauce over the crust, leaving a 1/2-inch border. Top with remaining ingredients. Bake 10 minutes or until cheese melts and crust is crisp. Cut into 12 wedges.

BBQ CHICKEN AND BLUE CHEESE PIZZA

Steps:

• Preheat oven to 500 degrees.
• Place pizza crust on a baking sheet.
• Spread sauce over the crust, leaving a 1/2 inch border.
• Top with chicken amd remaining ingredients.
• Bake 10 minutes or until cheese melts, and crust is crisp.
• Cut into 12 wedges.

GRILLED CHICKEN, ARUGULA, BLUE CHEESE PIZZA

Steps:

• Place pizza crust in medium bowl and allow to come to room temperature. Preheat oven to 400 degrees. Drizzle with 1 Tbsp olive oil and turn to coat. Add oregano and garlic powder and continue turning. Coat a cookie sheet in corn meal and press pizza dough into a circle on cookie sheet.
• Bake pizza crust at 400 degrees until lightly brown. Poke with fork as it bakes if dough bubbles form. In the meantime, sautee onions in 1 Tbsp olive oil until soft and golden.
• Remove crust from oven and drizzle with 1 Tbsp of olive oil. Cover with sauteed onions. Cover with arugula. Drizzle top with 1 Tbsp olive oil and lemon juice. Slice chicken and place on arugula. If chicken is still warm from the grill, it is even better as it slightly wilts the arugula. Crumble bleu cheese over top. Then add freshly ground pepper. Right before serving, drizzle with balsamic vinegar.
• As an alternative, drizzle with low fat caesar dressing instead of balsamic vinegar.
• Slice and enjoy!

BBQ CHICKEN PIZZA

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Place pizza crust on a medium baking sheet. Spread the crust with barbeque sauce. Top with chicken, cilantro, pepperoncini peppers, onion, and cheese.
• Bake in the preheated oven for 15 minutes, or until cheese is melted and bubbly.