Batido De Mango Mango Shake Recipes

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MANGO SHAKE



Mango Shake image

This recipe comes from Weight Watchers. It is a nice refreshing drink for the summer. It is also wonderful with papaya. Whip up a batch, sit back and chill!

Provided by PaulaG

Categories     Shakes

Time 15m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup plain fat-free yogurt
1 cup ice cube
1 large mango, peeled, pitted and chopped
1 tablespoon sugar
mint leaf

Steps:

  • Place all ingredients, except mint, in a blender; blend until smooth.
  • Pour into 2 tall glasses.
  • Garnish each with a mint leaf.

Nutrition Facts : Calories 213.9, Fat 1, SaturatedFat 0.3, Cholesterol 2.5, Sodium 100, Carbohydrate 45.9, Fiber 3.2, Sugar 43.2, Protein 8.7

LICUADO DE MANGO



Licuado de Mango image

Every town in Mexico has someone selling this fabulously refreshing drink. Try experimenting with other fruit!

Provided by SunFlower

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 2

Number Of Ingredients 4

1 mango - peeled, seeded and diced
1 ½ cups milk
3 tablespoons honey
1 cup ice cubes

Steps:

  • Place the mango, milk, honey and ice cubes into a blender. Cover and blend until smooth. Serve immediately.

Nutrition Facts : Calories 254.5 calories, Carbohydrate 52.1 g, Cholesterol 14.6 mg, Fat 3.9 g, Fiber 1.9 g, Protein 6.7 g, SaturatedFat 2.4 g, Sodium 78.4 mg, Sugar 49.8 g

BATIDO DE MANGO (MANGO SHAKE)



Batido De Mango (Mango Shake) image

Many years ago, when I was a kid in New York, we used to get these at Victor's Cuban restaurant. Years later, Victor's had become an elegant restaurant--no more batidos from the window for kids who arrived on roller skates. Nothing could be simpler or more refreshing on a hot day. All these years later, I still think they're better sucked through a straw. For those watching calories, use skim milk.

Provided by Chef Kate

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2

1 cup mango pulp
3/4 cup milk, cold

Steps:

  • In a blender, combine ingredients.
  • Blend on high until smooth and frothy.

Nutrition Facts : Calories 224.4, Fat 7.1, SaturatedFat 4.3, Cholesterol 25.6, Sodium 93, Carbohydrate 36.6, Fiber 3, Sugar 24.4, Protein 6.8

TROPICAL SHAKE



Tropical Shake image

Provided by Aarón Sanchez

Categories     Milk/Cream     Non-Alcoholic     Blender     Fruit     No-Cook     Kid-Friendly     Banana     Mango     Papaya     Summer     Drink     Small Plates

Yield Serves 4

Number Of Ingredients 6

1 small papaya, peeled, seeded, and coarsely chopped
1 mango, peeled, seeded, and coarsely chopped
1 ripe banana, peeled and coarsely chopped
1 1/2 cups whole milk
2 tablespoons sugar
1 cup crushed ice

Steps:

  • Combine the fruit in a blender and purée to break everything up. Add the milk, sugar, and ice; blend until thick and frothy.

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