Basmati Rice Pulao With Peas And Cashew Nuts Recipe 45

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BASMATI RICE PULAO WITH PEAS AND CASHEW NUTS RECIPE - (4/5)



Basmati Rice Pulao with Peas and Cashew Nuts Recipe - (4/5) image

Provided by AbbyIvie

Number Of Ingredients 10

3 cups basmati rice
1.5 stick of butter
2.5 tsp salt
6 cardamoms
2 sticks of cinnamon
16 oz frozed sweet peas, Hanover Brand
1/2 pound roasted cashews
2 large onions, chopped
2.5 cups water
golden raisins

Steps:

  • 1. wash rice several times and soak in hot water 10-12 minutes 2. in a large pan saute onion in butter until lightly browned 3. Add cardamom, salt, cinnamon, and frozen peas 4. Add water and rice & raisins, cook for 3 minutes on high heat 5. When mixture begins to bubble, lower the heat and cover tightly for 7-10 minutes until all water has been absorbed 6. Keep covered and remove from heat, let sit for 10-12 minutes before adding cashew nuts

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