Basilgarliccheesebread Recipes

GARLIC BASIL SPREAD

Garlic Basil Spread image

This garlic and basil spread gives ordinary sandwiches a kick.

Provided by Allrecipes

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

8 fresh basil leaves
8 cloves garlic
1 teaspoon red pepper flakes
2 tablespoons canola oil
2 tablespoons olive oil, or as needed

Steps:

Combine basil leaves, garlic, and red pepper flakes in a food processor or blender. Pulse 3 to 4 times. Slowly pour in canola oil and olive oil and blend until thick and creamy, about 30 seconds. Add additional oil if needed to make the spread smoother.

Nutrition Facts : Calories 133.1 calories, Carbohydrate 2.4 g, Fat 13.9 g, Fiber 0.3 g, Protein 0.5 g, SaturatedFat 1.5 g, Sodium 1.4 mg, Sugar 0.1 g

BASIL GARLIC BREAD

Basil Garlic Bread image

This is a must have accompaniment in my home. It goes well with Italian dishes to a simple salad dishes.-Stephanie Moon, Boise, Idaho.

Provided by Taste of Home

Categories Appetizers Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1/4 cup butter
2 tablespoons minced fresh parsley
1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
1 garlic clove, minced
1/4 cup grated Parmesan cheese
1 loaf (8 ounces) French bread

Steps:

In a microwave-safe bowl, combine the butter, parsley, basil and garlic. Cover and microwave until butter is melted. Stir in cheese., Cut the bread in half lengthwise; place cut side down on an uncovered grill over medium heat for 2 minutes or until lightly toasted. Brush cut side with the butter mixture. Grill or broil 1-2 minutes longer.

Nutrition Facts : Calories 280 calories, Fat 15g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 555mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 7g protein.

BASIL-GARLIC CHEESE BREAD

Basil-Garlic Cheese Bread image

Here's a crusty, crunchy bread that goes together in minutes and is great with all kinds of pasta dishes! Deni Adkins - Scottsboro, Alabama

Provided by Taste of Home

Time 10m

Yield 10 servings.

Number Of Ingredients 7

Ingredients

1/2 cup butter, softened
2 tablespoons grated Parmesan cheese
2 tablespoons olive oil
1 tablespoon lemon juice
2 teaspoons minced garlic
1 to 2 teaspoons dried basil
1 loaf (1 pound) unsliced French bread, halved lengthwise

Steps:

In a small bowl, combine the first six ingredients; spread over cut sides of bread. Place on an ungreased baking sheet. Broil 4-6 in. from the heat for 2-3 minutes or until lightly browned. Cut into 2-in. slices.

Nutrition Facts : Calories 241 calories, Fat 13g fat (7g saturated fat), Cholesterol 25mg cholesterol, Sodium 375mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.

LAYERED BASIL CHEESE SPREAD

Layered Basil Cheese Spread image

Provided by Food Network

Categories appetizer

Time 20m

Yield 28 servings

Number Of Ingredients 11

Ingredients

2 tubs (8 oz. each) whipped cream cheese
1 medium tomato, seeded and finely chopped (about 3/4 cup)
1 cup firmly packed fresh basil leaves
3/4 cup finely shredded parmesan cheese
1/2 cup firmly packed fresh parsley leaves
1/4 cup pine nuts or slivered almonds*
2 cloves garlic, chopped
3 tablespoons olive oil
Keebler® Town House Toppers® Original Crackers
- or -
Keebler® Town House® Original Crackers

Steps:

Line 3-1/2-to 4-cup bowl or mold with plastic wrap, allowing excess wrap to extend over sides. Set aside.
In medium bowl gently stir together cream cheese and tomato. Set aside.
In food processor bowl combine basil, parmesan cheese, parsley, pine nuts and garlic. Cover and process until very finely chopped. With food processor running, slowly add oil through feed tube. Process until mixture is consistency of soft butter.
Spread one-third of cream cheese mixture in prepared bowl. Top with one-half of basil mixture. Repeat layers. Spread remaining cheese mixture on top. Cover and refrigerate at least 4 hours.
On serving plate invert bowl. Remove plastic wrap. Garnish with tomato and fresh basil, if desired. Serve with crackers.

BASIL-GARLIC CHEESE BREAD

Basil-Garlic Cheese Bread image

This is a recipe from Simple and Delicious, posting for safe keeping. Here's a crusty, crunchy bread that goes together in minutes and is great with all kinds of pasta dishes!

Provided by diner524

Categories Breads

Time 8m

Yield 10 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup butter, softened
2 tablespoons parmesan cheese, grated
2 tablespoons olive oil
1 tablespoon lemon juice
2 teaspoons garlic, minced
1 -2 teaspoon basil, dried (Iuse 1/2 tsp)
1 loaf French bread, halved lengthwise (unsliced)

Steps:

In a small bowl, combine the first six ingredients; spread over cut sides of bread. Place on an ungreased baking sheet. Broil 4-6 inches from the heat for 2-3 minutes or until lightly browned. Cut into 2-in. slices.

Nutrition Facts : Calories 406.7, Fat 14.1, SaturatedFat 6.9, Cholesterol 25.3, Sodium 621.8, Carbohydrate 58.1, Fiber 2.5, Sugar 2.7, Protein 12.6

BEST GARLIC CHEESE BREAD YOU WILL EVER MAKE

Best Garlic Cheese Bread You Will Ever Make image

Make and share this Best Garlic Cheese Bread You Will Ever Make recipe from Food.com.

Provided by Aimsdog

Categories Breads

Time 6m

Yield 2 slices, 4 serving(s)

Number Of Ingredients 6

Ingredients

1 loaf bread, prefer rosemary garlic loaf
1 garlic clove
1 tablespoon lemon juice
1 dash salt and pepper
1 tablespoon mayonnaise
1 cup shredded cheese prefer mexican four cheese blend

Steps:

Cut loaf of bread in half down middle to have 2 long loaves.
Crush clove of garlic in bowl with mayonnaise, salt, peeper, and cheese.
Only need enough mayo to make cheese spreadable so I add more cheese
Put oven on broil.
Take two aluminum foil strips and put together to make a cookie sheet by taking all edges up.
Put spread on evenly to loaves and put in broiler (could make into individual slices if prefer). broil for 3-5 minutes depending on thickness of bread.
Keep watch to ensure it does not burn.
Enjoy, excellent with spaghetti.

3 CHEESE GARLIC BREAD RECIPE BY TASTY

3 Cheese Garlic Bread Recipe by Tasty image

Here's what you need: butter, garlic, parmesan cheese, shredded monterey jack cheese, shredded cheddar cheese, fresh green onion, baguette

Provided by Alvin Zhou

Categories Sides

Yield 2 servings

Number Of Ingredients 7

Ingredients

1 stick butter, 1 stick, softened
4 cloves garlic, minced
⅓ cup parmesan cheese
⅓ cup shredded monterey jack cheese
⅓ cup shredded cheddar cheese
⅓ cup fresh green onion, sliced
1 baguette, 8 inch (20 cm)

Steps:

Preheat oven to 400°F (200°C).
In a bowl, combine all of the ingredients except the baguette, and mix until smooth.
Slice the baguette in half lengthwise, then spread the butter mixture evenly on both sides of the baguette.
Place on a tray lined with parchment paper and bake for about 15 minutes, until cheese is bubbly and starting to brown on the edges.
Slice, cool, then serve.
Enjoy!

Nutrition Facts : Calories 636 calories, Carbohydrate 81 grams, Fat 20 grams, Fiber 3 grams, Protein 31 grams, Sugar 7 grams

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