Basil Butter Sweet Potato Patties Recipes

SWEET POTATO PATTIES | EASY TO MAKE AND PREPPED IN 5 MINUTES

Sweet Potato Patties | Easy To Make and Prepped In 5 Minutes image

This sweet potato patties recipe takes leftover mashed sweet potatoes and combines them with a variety of delicious spices to create a meal like no other. Seriously, these sweet potato patties are so rich and so flavorful you'll be addicted to them after taking just one bite. Plus, all it takes is 5 minutes of prep time and a handful of simple ingredients to make 'em!

Provided by Brendan Cunningham

Categories Snack

Time 30m

Number Of Ingredients 11

Ingredients

1 tsp. Olive Oil
1 large egg
½ tsp. sea salt
¼ tsp. black pepper
½ tsp. curry powder
½ tsp. dried thyme
¼ cup wheat flour
1 cup mashed sweet potato
1 tbsp. butter, melted
1/2 cup mayo
1 tsp. mixed herbs

Steps:

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a medium bowl, whisk together the egg, sea salt, black pepper, curry powder, mashed sweet potatoes, flour, and dried thyme.
Using a 4-tablespoon scoop or 1/4 measuring cup, scoop six mounds of the mixture onto a prepared baking sheet lined with parchment paper. Flatten the tops with a spatula. Brush with melted butter.
Bake the cakes for 15 minutes. Flip to the other side, brush with more butter and bake until browned and set, 10 more minutes.
Mix mayo and herbs together in a small bowl.
Serve immediately with fine herbs and mayo mixture.

Nutrition Facts : ServingSize 1 serving, Calories 71 calories, Fat 1, Carbohydrate 13, Protein 2

BASIL BUTTER SWEET POTATO PATTIES

Basil Butter Sweet Potato Patties image

This yummy recipe is from the Australian Women's Weekly's 'fresh food fast: delicious no-fuss healthy recipes'. When making patties, I often use well-greased egg rings. I have some that can be used in non-stick pans and place the mixture directly into these, then remove them when flipping the patties - with the help of two spatulas - to cook the reverse side.

Provided by bluemoon downunder

Categories Lunch/Snacks

Time 45m

Yield 8 Basil Butter Sweet Potato Patties, 4 serving(s)

Number Of Ingredients 8

Ingredients

2 medium sweet potatoes, coarsely chopped
40 g butter, softened
1/3 cup fresh basil, finely chopped
1/4 cup pine nuts, roasted
3 garlic cloves, finely minced or 3 garlic, to taste
2 tablespoons parmesan cheese, coarsely grated
1/3 cup stale whole wheat breadcrumbs
2 tablespoons olive oil

Steps:

Boil, steam or microwave the sweet potato until it is tender; drain.
Mash the sweet potato with butter in a medium bowl; stir in the basil, nuts, garlic, cheese and breadcrumbs; when cool enough to handle, shape the sweet potato mixture into 8 patties.
Heat the oil in a large pan, preferably non-stick, and cook the patties in 2 batches, until browned on both sides and heated through; serve with your choice of meats and salad greens.

Nutrition Facts : Calories 258.7, Fat 21.4, SaturatedFat 6.9, Cholesterol 23.6, Sodium 132.1, Carbohydrate 15.2, Fiber 2.5, Sugar 3.1, Protein 3.5

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