EASY PINK PARTY PUNCH RECIPE
Provided by Liz Call
Time 10m
Number Of Ingredients 6
Steps:
- In a large pitcher mix together frozen lemonade and 6 cups water (do NOT follow instructions on cans). Add pineapple juice and combine. Keep chilled until ready to serve. When ready to serve, add ice to punch bowl/dispenser. Add juice mixture and chilled soda. Add any garnishes.
PARTY PUNCH III
This is punch is so extremely easy to make that a child could do it, yet it is so delicious. It is always served at our family gatherings, and my sisters, brother and I all had it served at our weddings.
Provided by Amy
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 2m
Yield 48
Number Of Ingredients 3
Steps:
- In a punch bowl, combine fruit punch and orange juice. Slowly pour ginger ale down the side of the bowl to retain carbonation.
Nutrition Facts : Calories 50 calories, Carbohydrate 12.2 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 20.6 mg, Sugar 11.2 g
EASY PUNCH
I served this at my grandmother's 90th birthday and everyone wanted the recipe. Use any flavor of drink mix. One variation is to freeze the punch overnight and then set it out an hour before the event.
Provided by Donna
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 50
Number Of Ingredients 5
Steps:
- In a large punch bowl combine drink mix, pineapple juice, sugar and water. Stir until dissolved. Stir in the ginger ale.
Nutrition Facts : Calories 89 calories, Carbohydrate 22.4 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 15.4 mg, Sugar 20.8 g
PUNCH RECIPE
The best easy party Punch recipe! You only need three ingredients to make this show-stopping, delicious white grape punch that is always a crowd favorite.
Provided by Chelsea, recipe republished with permission from my friend Stephanie
Categories Drinks
Time 5m
Number Of Ingredients 4
Steps:
- AHEAD OF TIME: Thaw the grape juice concentrate in the fridge. Chill the Fresca in the fridge. If both are cold you won't need as much (or any) ice which, and that will keep the punch from becoming watered down.
- In a large pitcher or punch bowl, combine the thawed white grape juice and Fresca. Stir together.
- If desired, add in washed and thinly sliced and halved Cara cara oranges and/or a few washed fresh raspberries.
- Punch is best made right before serving so it doesn't go flat. I recommend serving ice on the side or adding as it's served so the punch isn't watered down.
Nutrition Facts : Calories 441 kcal, Carbohydrate 113 g, Protein 1 g, Sodium 39 mg, Fiber 1 g, Sugar 98 g, ServingSize 1 serving
SO SIMPLE PUNCH
This is a very simple, but tasty punch. It is also fairly inexpensive, which is great when a large quantity is needed. You can changed the flavor of drink mix used in order to obtain a desired color of punch. I recommend freezing rings of pineapple juice or the punch for use in chilling in the punchbowl.
Provided by Ms B.
Categories Punch Beverage
Time 10m
Yield 45 serving(s)
Number Of Ingredients 5
Steps:
- In a large punch bowl combine drink mix, pineapple juice, sugar and water.
- Stir until dissolved.
- Just before serving, stir in the ginger ale.
Nutrition Facts : Calories 100, Fat 0.1, Sodium 7, Carbohydrate 25.3, Fiber 0.1, Sugar 23.4, Protein 0.2
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