EASY OATMEAL BARS (4 INGREDIENTS!)
Here's an oatmeal bars recipe that's beyond easy! These healthy breakfast bars are irresistibly tasty and great for busy mornings and snacks.
Provided by Sonja Overhiser
Categories Snack
Time 10m
Number Of Ingredients 5
Steps:
- Mix together all the ingredients in a bowl until it forms a sticky dough. If the mixture is dry and not sticky, add a bit more honey and/or peanut butter; different peanut butter brands perform differently here.
- Add a sheet of parchment paper to a 9 x 9 pan. Place the ingredients in the pan and press it into an even layer. Use a small glass to roll over the top to get it smooth.
- Freeze the bars for 15 minutes. Remove the pan from the freezer and use the parchment to lift it out of the pan. Cut into 16 squares or 32 rectangles. Store refrigerated for up to 2 weeks. You can eat right away, or refrigerate for about 1 hour for a more solid texture.
Nutrition Facts : Calories 101 calories, Sugar 5.2 g, Sodium 34.3 mg, Fat 4.1 g, SaturatedFat 1 g, TransFat 0 g, Carbohydrate 12.9 g, Fiber 1.4 g, Protein 3 g, Cholesterol 0 mg
OATMEAL BREAKFAST BARS
This soft, chewy oatmeal breakfast bar recipe has a hint of orange marmalade, so they're a fun change of pace from typical granola bars. They're so easy to put together and so delicious, you'll find yourself making them all the time. -Barbara Nowakowski, North Tonawanda, New York
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 25m
Yield about 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the oats, brown sugar and salt. Stir in remaining ingredients. Press into a greased 15x10x1-in. baking pan. Bake at 425° for 15-17 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 182 calories, Fat 10g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 141mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
BASIC OATMEAL BARS
This recipe uses a pre-made mix that can be stored for several weeks. You can look at the recipe for Basic Cookie Mix here at Allrecipes.com! Use 2 cups for this recipe. Add the following ingredients to the mix for oatmeal bars.
Provided by Mellan
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 1h5m
Yield 32
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Stir oats into Basic Cookie Mix. Lightly beat egg and add to mixture. Melt butter or margarine over low heat and stir in. Add cold water, vanilla and almond extract. Mix well.
- Spoon into a greased 13 x 9 inch pan. Bake for about 30 to 35 minutes until top is golden. Cool and cut into bars.
Nutrition Facts : Calories 94 calories, Carbohydrate 11.6 g, Cholesterol 17.5 mg, Fat 4.7 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 2.8 g, Sodium 78.3 mg, Sugar 0.1 g
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- Baked Oatmeal Breakfast Bars. View Recipe. Sweetened with brown sugar and flavored with a little vanilla and cinnamon, these oatmeal bars are a great basic recipe.
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- No-Bake Chocolate Oatmeal Bars. View Recipe. Just a few minutes on the stovetop is all that's needed to create these decadent no-bake oatmeal bars. With layers of chocolate and peanut butter, you're sure to have no leftovers if serving this to a crowd.
- Strawberry Oatmeal Breakfast Bars. View Recipe. Chef John shares his secret to these healthier breakfast bars: "These are normally made with strawberry preserves, but here we're using fresh strawberries for a little lighter and lower-sugar approach."
- Banana Bread Baked Oatmeal Bars. View Recipe. Can't decide between banana bread and oat bars for breakfast? Well now you don't have to choose! Each bite is packed with fresh banana, pecans, and cinnamon.
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