Basic Lemonade Recipes

BEST LEMONADE EVER

Best Lemonade Ever image

This is a very refreshing drink!

Provided by Jo

Categories Drinks Recipes Lemonade Recipes

Time 4h35m

Yield 10

Number Of Ingredients 3

Ingredients

1 ¾ cups white sugar
8 cups water
1 ½ cups lemon juice

Steps:

In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.

Nutrition Facts : Calories 144.6 calories, Carbohydrate 38.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.1 mg, Sugar 35.8 g

OLD-FASHIONED LEMONADE

Old-Fashioned Lemonade image

Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.

Provided by EJRIPPY

Categories Drinks Recipes Lemonade Recipes

Time 10m

Yield 6

Number Of Ingredients 3

Ingredients

6 lemons
1 cup white sugar
6 cups cold water

Steps:

Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

Nutrition Facts : Calories 150.6 calories, Carbohydrate 44.9 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 3.2 mg, Sugar 33.3 g

BASIC LEMONADE

Basic Lemonade image

Only three ingredients and ready in minutes. So easy my eight-year-old son is in charge of making it! If you want it more tart add an extra 1/4 cup of lemon juice.

Provided by scrapbookingyogi2b

Categories Beverages

Time 10m

Yield 2 quarts, 8 serving(s)

Number Of Ingredients 3

Ingredients

1 cup lemon juice (approximately 6 lemons)
1 cup sugar
7 cups water

Steps:

In a 2 quart pitcher mix juice, water and sugar until sugar had dissolved.
Serve over ice.

Nutrition Facts : Calories 104.4, Sodium 4.5, Carbohydrate 27.6, Fiber 0.1, Sugar 25.7, Protein 0.1

FRESH LEMONADE

Fresh Lemonade image

Provided by Ina Garten

Categories beverage

Time 5m

Yield 1 1/2 quarts

Number Of Ingredients 4

Ingredients

1 cup freshly squeezed lemon juice (5 to 6 lemons)
1/2 to 3/4 cup superfine sugar, to taste
1 cup crushed ice
4 cups water

Steps:

Place all the ingredients in a blender and process until completely smooth. Serve over ice.

EASY LEMONADE

Easy lemonade image

Try our easy recipe for homemade lemonade, using fresh lemon juice and sugar. A simple classic that everyone can enjoy on a hot summer's day.

Provided by Sara Buenfeld

Categories Dinner

Time 10m

Yield Makes about 1.25 litres

Number Of Ingredients 3

Ingredients

3 unwaxed lemons, roughly chopped
140g caster sugar
1l cold water

Steps:

Tip the lemons, sugar and half the water into a food processor and blend until the lemon is finely chopped.
Pour the mixture into a sieve over a bowl, then press through as much juice as you can. Top up with the remaining water and serve with plain ice or frozen with slices of lemon and lime.

Nutrition Facts : Calories 140 calories, Carbohydrate 37 grams carbohydrates, Sugar 37 grams sugar, Sodium 0.01 milligram of sodium

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