BASIC BARBEQUE SAUCE
This is a good basic barbeque. I personally like this sauce.
Provided by Brandon Squige Johnson
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Stir ketchup, tomato-vegetable juice cocktail, molasses, Meyer lemon juice, Worcestershire sauce, brown sugar, onion, garlic, and black pepper together in a bowl.
- Cover bowl with plastic wrap and refrigerate to let the flavors blend, at least 45 minutes.
Nutrition Facts : Calories 180.1 calories, Carbohydrate 46.1 g, Fat 0.2 g, Fiber 0.6 g, Protein 1.1 g, Sodium 561.3 mg, Sugar 35.4 g
EASY BBQ SAUCE
Make and share this Easy BBQ Sauce recipe from Food.com.
Provided by CountryLady
Categories Sauces
Time 5m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients& mix very well.
- Store in refrigerator.
Nutrition Facts : Calories 78.6, Fat 1.8, SaturatedFat 0.2, Sodium 588.9, Carbohydrate 15.8, Fiber 2.1, Sugar 11.5, Protein 2
HOMEMADE BBQ SAUCE RECIPE
This Homemade BBQ Sauce Recipe is quick and easy to make with simple ingredients. This barbecue sauce is a little spicy, sweet and perfectly tangy! Use it on grilled chicken or in your favorite recipes that call for BBQ sauce.
Provided by Kristine Rosenblatt
Time 15m
Number Of Ingredients 12
Steps:
- Combine all ingredients in a medium saucepan.
- Bring to a simmer over medium heat, stirring or whisking often. Then reduce heat to a low simmer and cook for 5-10 minutes, stirring often.
- Add more water to thin the barbecue sauce if it is too thick. I usually add up to ½ cup more water to reach my desired consistency.
Nutrition Facts : ServingSize 2 tablespoons, Calories 37 kcal, Carbohydrate 9 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 153 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 2 g
BASIC BARBECUE SAUCE
Editor's note: The recipe and introductory text below are from The Barbecue! Bible 10th Anniversary Edition, by Steven Raichlen. To read more about Raichlen and barbecue, go to our feature The Best Barbecue in the U.S.A. A good barbecue sauce is a study in contrasts: sweet versus sour, fruity versus smoky, spicy versus mellow. Here's a great all-purpose sauce that's loaded with flavor but not too sweet. It goes well with all manner of poultry, pork, or beef. The minced vegetables give you a coarse-textured sauce, which I happen to like. If you prefer a smooth sauce, puree it in a blender.
Provided by Steven Raichlen
Categories Sauce Onion Tomato Backyard BBQ
Yield Makes 2 1/2 to 3 cups
Number Of Ingredients 18
Steps:
- 1. Heat the oil in a large nonreactive saucepan over medium heat. Add the onion, garlic, and bell pepper and cook until softened but not brown, about 4 minutes.
- 2. Stir in the ketchup, tomato sauce, cider vinegar, Worcestershire sauce, lemon juice, pineapple juice (if using), hot sauce, liquid smoke, molasses, brown sugar, prepared and dry mustards, black pepper, and 1 cup of water and bring to a boil. Reduce the heat to low and let the sauce simmer, uncovered, until thickened, about 15 minutes, stirring often to prevent scorching. If the sauce becomes too thick, add a little more water.
- 3. Remove the barbecue sauce from the heat and taste for seasoning, adding salt to taste and more cider vinegar, hot sauce, and/or brown sugar as necessary; the sauce should be highly seasoned.
- 4. Transfer the barbecue sauce to a serving bowl and serve warm or at room temperature. The sauce will keep, tightly covered in the refrigerator, for several weeks.
HEINZ KETCHUP BASIC BARBECUE SAUCE
Make and share this Heinz Ketchup Basic Barbecue Sauce recipe from Food.com.
Provided by Chef mariajane
Categories Sauces
Time 10m
Yield 3/4 cup of sauce
Number Of Ingredients 9
Steps:
- In saucepan, combine all ingredients. Simmer uncovered, 10 minutes. Brush ribs or chicken with sauce during last 10 minutes of grilling or broiling.
SIMPLE BARBECUE SAUCE
Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.
Provided by John Willoughby
Categories easy, quick, condiments
Time 10m
Yield About 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams
EASY BBQ SAUCE
A quick and easy BBQ sauce. Great as a dip or for glazing ribs or chicken. I like to blend it smooth for glazing.
Provided by SHONAB52
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- Heat the oil in a saucepan over medium heat. Stir in the onion, garlic, red chile pepper, brown sugar, and fennel seeds, and cook until onion is tender and sugar has melted. Mix in ketchup and soy sauce. Bring to a boil. Reduce heat to low, and simmer 10 minutes.
Nutrition Facts : Calories 53.7 calories, Carbohydrate 10.9 g, Fat 1.2 g, Fiber 0.3 g, Protein 0.7 g, SaturatedFat 0.2 g, Sodium 375.3 mg, Sugar 9.5 g
QUICK BBQ SAUCE
For a basic barbecue sauce, all you have to do is whisk together ketchup, light brown sugar, white wine vinegar, worcestershire sauce, and paprika. Use this recipe when making grilled or slow-cooked meat, such as our Barbecue Pork Sandwiches.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 6
Steps:
- Whisk together all ingredients.
BAR-B-QUE SAUCE
This is an easy to make Bar-B-Que sauce using ingredients most people have at home.
Provided by Debi K
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.
Nutrition Facts : Calories 32.9 calories, Carbohydrate 8.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 283.4 mg, Sugar 7.2 g
BASIC BARBECUE SAUCE
This is a great recipe and it can also be used as a base to create your own flavorful BBQ sauce from. Try it on Recipe #294417 :)
Provided by 2Bleu
Categories Sauces
Time 25m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 14
Steps:
- In a saucepan, heat oil and cook onion until tender.
- Stir in garlic and cook for about 1 minute.
- Stir in remaining ingredients. Reduce heat to a slow simmer and cook until reduced by half or desired thickness, stirring occasionally. Season with salt and black pepper if desired.
Nutrition Facts : Calories 76.1, Fat 1.1, SaturatedFat 0.1, Sodium 319, Carbohydrate 16.9, Fiber 1.1, Sugar 13.6, Protein 0.9
BEST EVER HOMEMADE BARBECUE SAUCE
Do you have ketchup, mustard and honey? You have to try this best EVER Basic Homemade BBQ Sauce. It's a simple base for starting your own BBQ sauce deliciousness. Mix up the ingredients below and you'll have a mild-tasting sauce. Then, if you'd like, add in some pantry favorites like smoked paprika, cumin, and chili powder to really bring in the flavor. RECIPE UPDATE: A lot of people in the comments below really love this sauce as is, as does my family. However, a lot of people really dislike it also. I therefore retested the recipe and adjusted it. The original recipe, in case you loved that, was 1 and 1/2 cups ketchup, 1/4 cup yellow mustard, 1/4 cup honey, a pinch of salt. The revised recipe is now given below. It's still very basic and can still be used as a sauce base but it has some more flavor elements to start with. -Christine
Provided by Christine Pittman
Categories Sauce
Time 5m
Number Of Ingredients 7
Steps:
- Combine all ingredients in a medium bowl.
- Stir until sugar dissolves.
Nutrition Facts : ServingSize 2 Tbsp, Calories 48 calories, Sugar 10.4 g, Sodium 283.2 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 12.1 g, Fiber 0.2 g, Protein 0.2 g, Cholesterol 0 mg
SIMPLE BBQ SAUCE
This sauce can be made quickly with ingredients found in a well stocked cupboard, and is mighty tasty.
Provided by Karen Bronson
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Yield 24
Number Of Ingredients 4
Steps:
- In a medium bowl, mix together onion soup mix, sugar, ketchup, and Worcestershire sauce. Do not use until the last few minutes of cooking, because this sweet sauce will burn if cooked for too long or over too high heat.
Nutrition Facts : Calories 38.6 calories, Carbohydrate 9.9 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 277.9 mg, Sugar 9.1 g
HOMEMADE BBQ SAUCE
This Homemade BBQ Sauce Recipe has sweet, spicy, tangy, deep flavors. It's so easy to make in only 15 minutes and the best accompaniment to all your summer grilling favorites.
Provided by Amy
Categories Condiment
Time 15m
Number Of Ingredients 12
Steps:
- Whisk all ingredients together in a medium saucepan.
- Bring to a bubble over medium heat, then reduce heat to low.
- Continue to simmer for about 10-12 minutes or until thickened.
- Remove from heat and allow to cool. (The sauce will thicken slightly as it cools.)
- Use the sauce immediately, or store for later.
- NOTE: Refer to the full article for variations and substitutions.
Nutrition Facts : Calories 109 kcal, Carbohydrate 26 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 501 mg, Fiber 1 g, Sugar 23 g, UnsaturatedFat 2 g, ServingSize 1 serving
BARBECUE SAUCE
Learn how to make superb barbecue sauce and wow your barbie guests - it's incredibly moreish
Provided by Good Food team
Categories Condiment
Time 35m
Yield Makes 450ml/16fl oz
Number Of Ingredients 8
Steps:
- Heat oil in a saucepan and add the onion. Cook over a gentle heat 4-5 mins, until softened. Add the remaining ingredients, season and mix. Bring to the boil, then reduce heat and simmer for 20-30 mins, until thickened. For a smooth sauce, simply whizz the mixture in a food processor or with a hand blender for a few seconds.
Nutrition Facts : Calories 19 calories, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar, Sodium 0.06 milligram of sodium
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