Barn Dance Chicken Recipes

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HIDDEN VALLEY BAKED RANCH CHICKEN



Hidden Valley Baked Ranch Chicken image

With a simple coating of ranch seasoning and butter, these roasted chicken breasts are an effortless yet satisfying main dish.

Provided by Hidden Valley Ranch

Categories     Trusted Brands: Recipes and Tips     Hidden Valley®

Time 25m

Yield 4

Number Of Ingredients 3

4 boneless, skinless chicken breasts
2 tablespoons melted butter
2 teaspoons Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix

Steps:

  • Preheat the oven to 425 degrees F. Place chicken breasts into a Glad® sandwich bag and pound until they are 3/4 of an inch thick (optional).
  • Place the chicken breasts in a baking dish to fit. Brush with the melted butter or olive oil on both sides. Sprinkle or shake the ranch seasoning mix over the chicken on both sides. If there is any remaining butter, drizzle over the seasoned chicken.
  • Place in the oven and bake for 18 to 20 minutes, until cooked through and no longer pink in the center. Remove from the oven and let rest for a few minutes. Serve hot.

Nutrition Facts : Calories 181.7 calories, Carbohydrate 0.1 g, Cholesterol 82.4 mg, Fat 8.6 g, Protein 24.6 g, SaturatedFat 4.4 g, Sodium 112 mg

BARN DANCE CHICKEN



barn dance chicken image

This little number is from a Hollywood Cookbook. Didn't even know they knew how to cook in Hollywood. (I'm so bad!)

Provided by Lynnda Cloutier @eatygourmet

Categories     Chicken

Number Of Ingredients 6

- 1 cup catsup
- 1/4 cup sherry vinegar
- 1 teaspoon freshly ground black pepper
- two chickens, each cut into six pieces, skin on
- 3 pounds vidalia onions, sliced thin
- 2 tablespoons chopped fresh thyme

Steps:

  • Mix catsup, vinegar, and pepper. Pour it over chicken pieces and allow to marinate overnight. Preheat oven to 325°.
  • Divide onions evenly between two roasting pans. Transfer chicken pieces on top of the onions, laying chicken skin side up and in one layer. Cover with any remaining marinade.
  • Cook for one hour and 15 minutes, and then increase heat to 475° and cook for another five minutes. Serves 12, from Hollywood cookbook

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