Barbecued Wild Ducks Recipes

BARBECUED WILD DUCK

Barbecued Wild Duck image

Our three grown sons request finger-licking wild duck recipes each fall, especially this recipe. Basting with the homemade barbecue sauce keeps the poultry nice and moist. -Gloria Wedo, Slayton, Minnesota

Provided by Taste of Home

Categories Dinner

Time 2h

Yield 4 servings.

Number Of Ingredients 10

Ingredients

2 wild ducks (1 pound each), split in half
1/4 cup butter, cubed
1/2 cup ketchup
1/2 cup chopped onion
1 garlic clove, minced
5 teaspoons lemon juice
1 tablespoon brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon hot pepper sauce

Steps:

Place ducks in a 13-in. x 9-in. baking dish. Cover and bake at 350° for 1-3/4 to 2 hours or until tender. , Meanwhile, combine the remaining ingredients in a saucepan; bring to a boil. Reduce heat; cover and simmer for 5 minutes. Baste ducks with sauce during the last 30 minutes of baking time.

Nutrition Facts : Calories 306 calories, Fat 22g fat (11g saturated fat), Cholesterol 87mg cholesterol, Sodium 1148mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 1g fiber), Protein 13g protein.

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Place ducks in a 13-in. x 9-in. baking dish. Cover and bake at 350° for 1-3/4 to 2 hours or until tender. , Meanwhile, combine the remaining ingredients in a saucepan; bring to a boil. Reduce heat; cover and simmer for 5 minutes. Baste ducks …
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2022-01-24 Our three grown sons request finger-licking wild duck recipes each fall, especially this recipe. Basting with the homemade barbecue sauce keeps the poultry nice and moist. —Gloria Wedo, Slayton, Minnesota. Ingredients. 2 wild ducks …
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