BARBECUED PORK HOAGIES
If you prefer, you can grill the pork on a charcoal or gas grill. Use your favorite brand of barbecue sauce. If you want to spice it up, add a few drops of hot sauce.
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Cut a lengthwise slit down the center of tenderloin to within 1/2 in. of bottom. Open meat so it lies flat. Place on a rack coated with cooking spray in a broiler pan. Sprinkle with salt and pepper. Brush with 1 tablespoon barbecue sauce. , Bake at 400° for 15 minutes. Turn pork; brush with 1 tablespoon barbecue sauce. Bake 10-12 minutes longer or until a thermometer reads 160°. , Cut into 1/4-in. slices. Spread remaining barbecue sauce over cut side of bun bottoms;layer with pork, coleslaw and pickles. Replace bun tops.
Nutrition Facts : Calories 454 calories, Fat 15g fat (5g saturated fat), Cholesterol 71mg cholesterol, Sodium 1404mg sodium, Carbohydrate 48g carbohydrate (15g sugars, Fiber 4g fiber), Protein 31g protein.
BBQ PULLED PORK SANDWICH
Slow-roasted pork is shredded and mixed with a tangy barbeque sauce, then loaded into hoagie rolls and topped with homemade coleslaw. This is not a sandwich for the faint of heart!
Provided by Allrecipes
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 5h
Yield 8
Number Of Ingredients 35
Steps:
- Combine coleslaw mix, pepperoncini peppers, red onion, mayonnaise, lemon juice, red wine vinegar, 1 tablespoon granulated garlic, Dijon mustard, white sugar, salt, 1/2 teaspoon granulated onion, and lemon pepper in a large bowl. Toss until well combined. Cover and refrigerate until ready to use.
- Preheat oven to 300 degrees F (150 degrees C).
- Combine kosher salt, black pepper, 2 tablespoons granulated garlic, 2 tablespoons granulated onion, 2 tablespoons brown sugar, 1 tablespoon cayenne pepper, nutmeg, allspice, and cinnamon together in a bowl.
- Place pork shoulder in a large roasting pan. Rub with 1/4 cup molasses on all sides and between any crevices. Sprinkle with kosher salt seasoning mixture and rub over all sides.
- Cover pan tightly with heavy-duty aluminum foil and roast pork in the preheated oven until tender and a thermometer inserted reaches 200 degrees F (95 degrees C), 3 to 4 hours. Transfer pork to a cutting board, reserving pan juice, and allow to cool slightly before pulling. Using two forks, shred the pork shoulder into bite-size pieces. Transfer meat to a large bowl and toss with some of the pan juices to keep it moist.
- Pour reserved pan juices into a large pot over medium heat. Add barbeque sauce, coffee, 1 tablespoon molasses, 1 tablespoon brown sugar, dry mustard, and a pinch of cayenne pepper. Bring to a simmer, reduce heat, and cook for 15 minutes. Add shredded pork and stir until warm, about 5 minutes.
- Fill each hoagie bun with pork mixture. Top with 1 to 2 cups coleslaw. Garnish with 1 tablespoon onion and 1 tablespoon jalapeno.
Nutrition Facts : Calories 838.4 calories, Carbohydrate 100.1 g, Cholesterol 97.5 mg, Fat 34.7 g, Fiber 7 g, Protein 31.2 g, SaturatedFat 10.3 g, Sodium 3478.9 mg, Sugar 40.9 g
More about "barbecued pork hoagies recipes"
CROCK POT ROOT BEER BBQ PORK HOAGIES - RECIPES THAT CROCK!
From recipesthatcrock.com
4.8/5 (5)Category MainServings 12Total Time 8 hrs 5 mins
THE BEST HOAGIE SANDWICH RECIPES | TASTE OF HOME
From tasteofhome.com
PORK AND MELTED CHEESE HOAGIES - RECIPE GIRL
From recipegirl.com
5/5 (1)Category SandwichesCuisine AmericanCalories 789 per serving
- Place the chopped pork in a bowl. Combine the seasonings, and then sprinkle the seasonings over the pork and toss to coat. Set aside.
- Heat a large nonstick skillet over medium heat. Swirl in tablespoon of oil and add the onion and bell peppers. Sauté until the peppers are softened and the onions are golden- 15 to 20 minutes.
- Divide the pork and cheese mixture between the four toasted rolls. Top with onion and peppers. Eat!
BBQ SHREDDED PORK HOAGIES (W/ SPICY SLAW) / THE GRATEFUL ...
From thegratefulgirlcooks.com
Cuisine AmericanTotal Time 35 minsCategory SandwichCalories 615 per serving
- Cook pork or leftover pork in slow cooker for several hours until completely tender. Using two forks, shred the pork. Put back into slow cooker and add sufficient BBQ sauce to completely coat meat. Heat thoroughly (can also heat the shredded BBQ pork in microwave, if desired).
- Make spicy slaw while pork is heating: Mix all slaw ingredients in a small bowl; toss to combine, then cover and refrigerate until ready to build the sandwiches.
- Place grilled roll on serving dish. Spread hot BBQ shredded pork on top of one half of the roll. Spoon some cold spicy slaw evenly over the pork. Place top bun on the hoagie, and serve!
BARBECUE PORK-AND-COLESLAW HOAGIES RECIPE | MYRECIPES
From myrecipes.com
5/5 (4)Calories 398 per servingServings 4
- Trim fat from pork; cut pork in half lengthwise. Brush the pork with 3 tablespoons barbecue sauce. Place pork on a broiler pan coated with cooking spray, and broil for 15 minutes or until a thermometer registers 155° (slightly pink); turn pork occasionally. Cut into 1/4-inch-thick slices.
- While pork is cooking, combine the coleslaw and the next 4 ingredients (coleslaw through horseradish) in a medium bowl; set aside.
- Combine the pork and 3 tablespoons barbecue sauce. Brush cut sides of bread with 2 tablespoons barbecue sauce. Divide the pork evenly among bottom halves of rolls. Top each roll half with about 1/2 cup coleslaw and pickles (if desired); cover with roll tops.
BBQ PULLED PORK HOAGIES - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
Cuisine AmericanTotal Time 6 hrs 15 minsCategory Main Meal
- Cut a hoagie roll down the middle. Place pulled pork in the roll, top with BBQ sauce and provolone cheese.
APRICOT PULLED PORK HOAGIES - BETTER HOMES & GARDENS
From bhg.com
5/5 (17)Total Time 20 minsServings 6Calories 641 per serving
- In a large skillet, cook onion in hot oil over medium heat about 4 minutes or until tender. Stir in shredded pork, spreadable fruit, barbecue sauce, and dried apricots. Bring to boiling; reduce heat. Simmer, uncovered, about 5 minutes or until desired consistency, stirring occasionally.
SMOKED PULLED PORK HOAGIES {WITH CREAMY MOJO SAUCE} - OUT ...
From outgrilling.com
5/5 (2)Total Time 3 hrs 15 minsCategory SandwichesCalories 831 per serving
GRILLED BISTRO CHEESESTEAK HOAGIE RECIPE | BARBECUE AT HOME
From barbecueathome.com
Ratings 1Servings 4Cuisine GrillCategory <P>Beef</P>
PULLED PORK & CHEDDAR HOAGIES RECIPE | SARGENTO® FOODS ...
From sargento.com
Servings 6Calories 681 per servingCategory Slow Cooker & Air Fryer
HOAGIE BUN - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
SHREDDED BBQ BEEF HOAGIES RECIPES
From tfrecipes.com
HOAGIE BUN - RECIPES | COOKS.COM
From cooks.com
BARBECUED PORK HOAGIES | RECIPE | BARBECUE PORK, COOKING ...
From pinterest.com
COWBOY CHARCOAL | PORK HULA HOAGIES RECIPE & VIDEO ...
From cowboycharcoal.com
BBQ & GRILLED PORK RECIPES | ALLRECIPES
From allrecipes.com
CROCK POT ROOT BEER BBQ PORK HOAGIES - BIGOVEN.COM
From bigoven.com
BARBECUED PORK HOAGIES RECIPE - ALL THE BEST RECIPES AT ...
From crecipe.com
BARBECUED PORK HOAGIES RECIPE: HOW TO MAKE IT | TASTE OF HOME
From stage.tasteofhome.com
BARBECUE PORK-AND-COLESLAW HOAGIES RECIPE
From crecipe.com
LINESMAN PULLED PORK HOAGIES RECIPE AT BBQ-AUTHORITY
From bbq-authority.com
BARBECUE PORK-AND-COLESLAW HOAGIES RECIPE - PINTEREST.COM
From pinterest.com
20-MINUTE SLOPPY JOE HOAGIE RECIPE: THIS EASY SLOPPY JOE ...
From 30seconds.com
GRILLED VENISON TENDERLOIN HOAGIES RECIPE | COBA GRILLS
From prforbes.com
BARBECUED PORK HOAGIES RECIPES WITH INGREDIENTS,NUTRITIONS ...
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love