Barbecued Chicken 123 Recipes

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OVEN BAKED BBQ CHICKEN - WITH QUICK HOMEMADE BARBECUE SAUCE



Oven Baked BBQ Chicken - with quick homemade barbecue sauce image

Recipe video above. This is how I make BBQ Chicken in the oven when I'm craving sticky chicken but don't want to fire up the BBQ! Made with a quick homemade BBQ sauce, the chicken is braised in the sauce which is loaded with extra flavour from the juices of the chicken. Fabulous sticky glaze, juicy inside!

Provided by Nagi | RecipeTin Eats

Categories     Dinner

Time 1h

Number Of Ingredients 11

1 cup ketchup (or Australian/UK tomato sauce)
1/4 cup apple cider vinegar
2 tsp Worcestershire Sauce
4 tbsp brown sugar
2 tsp mustard powder
2 tsp onion powder
1/2 tsp salt
1/2 tsp fresh black pepper
1 cup water
1.5 kg / 3 lb chicken thighs (bone in skin on), drumsticks or wings ((Note 2))
Fresh parsley, chives or finely chopped green onions (, for garnish)

Steps:

  • Preheat oven to 200°C/390°F.
  • Sauce: Mix all Sauce ingredients in a ceramic/glass baking dish (Note 3), then mix in water.
  • Add chicken and turn to coat. Place chicken skin side down.
  • Bake for 20 minutes. Remove from oven, turn chicken, spoon over Sauce.
  • Bake for a further 30 minutes, then remove and spoon over Sauce.
  • Skim off fat (optional): Tilt pan and spoon or drain off excess fat.
  • Broil/grill - Change to broiler/grill on high. Spoon sauce over chicken generously, then place under grill / broiler for 2 to 3 minutes to caramelise the chicken and the sauce to thicken more. Do not walk away - this can happen quickly!
  • Serve chicken, garnished with parsley or green onions, if using. Pictured in post with Mashed Potato and Green Bean Salad (minus feta).

Nutrition Facts : ServingSize 256 g, Calories 392 kcal, Carbohydrate 24 g, Protein 33 g, Fat 17 g, SaturatedFat 5 g, Cholesterol 168 mg, Sodium 655 mg, Sugar 20 g, Fiber 1 g

BARBECUED CHICKEN 123



BARBECUED CHICKEN 123 image

Barbecued chicken was always one of my favorites, but this was better it was mom recipe. And easy as 1 2 3.

Provided by Eddie Jordan @EDWARDCARL

Categories     Chicken

Number Of Ingredients 15

1/4 cup(s) apple cider vinegar
1/2 cup(s) water
1/2 teaspoon(s) salt
1/4 teaspoon(s) cayenne
1 clove(s) garlic minced
- juice of 1 lemon
1 large onion sliced
2 tablespoon(s) light brown sugar
1 tablespoon(s) prepared mustard
1/2 teaspoon(s) pepper
1/4 cup(s) butter
1/2 cup(s) ketchup
2 tablespoon(s) worcestershire sauce
1 1/2 teaspoon(s) liquid smoke
- 6 to 8 chicken pieces or 1 whole chicken

Steps:

  • Preheat oven to325 degrees.
  • Combine first 11 ingredients in a saucepan, Cook for 20 minutes.
  • Add ketchup and next 2 ingredients mix well
  • Place chicken in roasting pan.pour half the sauce over chicken.
  • Bake for 1 1/2 hours, turning and basting frequently.

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