BARBECUED BEEF LIVER
Make and share this Barbecued Beef Liver recipe from Food.com.
Provided by Tonkcats
Categories Beef Organ Meats
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Combine catsup, mustard, soy sauce, oil and honey.
- Arrange liver on broiler pan; brush with sauce. Broil 3 to 4 minutes.
- Turn, brush with sauce and broil 3 to 4 minutes longer or until done. Serves 4 to 5.
Nutrition Facts : Calories 208, Fat 7.8, SaturatedFat 1.9, Cholesterol 311.8, Sodium 580.8, Carbohydrate 9.7, Fiber 0.3, Sugar 4.4, Protein 24.1
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